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Liégeois saveur vanille sur lit de caramel
KingFrais, NovandieDairies · 20020576

Liégeois saveur vanille sur lit de caramel

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Annatto / bixin / norbixin).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Whole milk41.3%No flag
  • Cream25%No flag›
  • Sugar14.3%No flag›
  • Aromatic caramel8.7%No flag
  • Sugar5.4%No flag›
  • Water1.6%No flag›
  • Glucose fructose syrup0.8%No flag
  • Thickener0.8%No flag
  • Pectines · E440a0.8%No flag
  • Modified corn starch4.4%No flag›
  • Tapioca3.2%No flag
  • Potato1.6%No flag›
  • Lactose0.8%No flag›
  • Gelling agent0.4%No flag
  • Carraghénanes · E4070.4%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Gomme xanthane · E4150.2%No flag
  • Pork gelatin0.1%No flag
  • Flavouring<0.1%No flag
  • Emulsifier<0.1%No flag
  • Mono- et diglycérides d'acides gras · E471<0.1%No flag
  • Colour<0.1%No flag
  • Rocou · E160b<0.1%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Caramel ordinaire · E150aNo flag
  • Lactose et minéraux du laitNo flag
Show original label text

_Lait_ entier, crème (_lait_) ; sucre ; caramel aromatique 8,7 % (sucre, eau ; sirop de glucose-fructose; épaississants: pectines) ; amidon modifié de maïs, tapioca, ou pomme de terre ; _lactose_, gélifiants : carraghénanes, gomme xanthane ; gélatine porcine ; arômes ; émulsifiants : mono - et diglycérides d'acides gras; colorants : rocou, caramel ordinaire; lactose et minéraux du _lait_.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 4 not assessed

4 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

16 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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