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- Aubergine40%—
- Soya flour restructured and rehydrated23%—
- Sunflower oil17.8%—›
- Tomato7%—›
- Breadcrumbs4%—
- Wheat flour type 02.2%—
- Brewer S yeast0.9%—
- Salt0.9%—›
- Starch4%—›
- Wheat gluten2.6%—›
- Extra virgin olive oil1.3%—
- Pea fiber0.6%—›
- Parsley0.3%—›
- Double concentrated tomato—
- Salt—›
- Onion—›
- Yeast extract—›
- Oregano—›
- Garlic—›
- Garlic—›
- Preservative—
- E202—
Show original label text
Melanzane 40%, farina di SOIA ristrutturata e reidratata, olio di semi di girasole, pomodoro 7%, pangrattato (farina di GRANO tenero tipo "0", lievito di birra, sale). amidi, glutine di GRANO, olio extravergine di oliva, fibra di pisello, prezzemolo, doppio concentrato di pomodoro 1%, sale, cipolla, estratto di lievito, origano, aglio disidratato, aglio, conservante: sorbato di potassio.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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