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- Vers37.2%—
- Klasse A31.4%—
- Bacon25.6%—
- Pork meat14.4%—
- Salt5.6%—›
- Glucose syrup2.8%—›
- Stabiliser1.4%—
- E4510.7%⚠ Low
- E4500.7%⚠ Low
- Conserveer0.7%—
- Flavouring0.3%—
- Antioxidant0.2%—
- E3010.2%—
- Natuurlijke rook0.2%—
- Water2.9%—›
- Plantaar1.4%—
- Dige oliën0.7%—
- Rapeseed oil0.4%—›
- Sunflower0.2%—›
- Flax seed0.2%—›
- Salt0.4%—›
- Vegetable0.2%—
- Tomato<0.1%—›
- Onion<0.1%—›
- Garlic<0.1%—›
- Fiber<0.1%—
- Potato<0.1%—›
- Bamboo<0.1%—
- Spice<0.1%—›
- Coriander<0.1%—›
- Black pepper<0.1%—›
- Ginger—›
- Mace—›
- Cardamom—›
- Chili pepper—›
- Flavouring<0.1%—
- Herb<0.1%—
- Thyme—›
- Oregano—›
- Parsley—›
- Basi—
- Licum—
- Spice or bell pepper—
- Bereidingswijze—
- Ondanks alle zorg die aan de productie van dit product is besteed—
- Echter nooit later dan de vermelde houdbaarheidsdatum—
- Gemiddelde võedingswaarde per—
- 890 kJ—
- Sodium nitrite (E250)⚠ High
- Potassium nitrate (E252)⚠ Moderate
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Gemarinéerde kipworst met spek Gemarineerde worst van gekruid kipgehakt in schapendarm omwikkeld met varkensspek, Vers, klasse A, Ingrediënten: kippenvlees (64,8%), spek (25,6%) (varkensvlees, zout, glucosestroop, stabilisatoren (E451, E450), conserveer - middelen (E262, E252, E250), aroma, antioxidant (E301), natuurlijke rook), water, plantaar - dige oliën (raap, zonnebloem, lijnzaad), zout, schapendarm (1,1%), groenten (tomaat, ui, knoflook), voedingsvezels (aardappel, bamboe), specerijen (koriander, zwarte peper, gember, foelie, kardemom, chilipeper), aroma's, kruiden (tijm, oregano, peterselie, basi - licum), paprikaconcentraat, Bereidingswijze: pan: verhit boter en/of olie in een koeken - pan en bereid het product in 15-20 minuten, Regelmatig keren, Ondanks alle zorg die aan de productie van dit product is besteed, kan het voorkomen dat het product nog botresten bevat, Verpakt onder beschermende atmosfeer, Uiterlijk consumeren bìnnen 2 dagen na aankoop, echter nooit later dan de vermelde houdbaarheidsdatum, Na openen mits gekoeld bewaard consumeren binnen 24 uur, Gemiddelde võedingswaarde per 100 g: energie: 890 kJ /
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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No lower-concern alternatives are available for this product yet.
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