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Kips·Meats And Their Products · 8710991003189

Gesneden kipfilet sweet chili

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Chicken meat95%—
  • Sugar2.6%—›
  • Sunflower oil1.2%—›
  • Mustard0.6%—
  • Acid0.3%—›
  • E3260.3%—
  • E3300.1%—
  • E262<0.1%—
  • Salt<0.1%—›
  • Spice<0.1%—›
  • Dextrose—›
  • Tomato—›
  • Buffered vinegar—
  • Mustard—
  • Water—›
  • Mustard seed—›
  • Natuurazijn—
  • Salt—›
  • Spice—›
  • Natural flavouring—
  • Soy sauce—›
  • Soya bean—›
  • Wheat—›
  • Salt—›
  • Tomato—›
  • Stabiliser—
  • E451⚠ Low
  • Smoke flavouring—
  • Acidity regulator—
  • E640—
  • Natural flavouring—
  • E = Door de EU goedgekeurde hulpstof—
Show original label text

Kippenvlees 95%, suiker, zonnebloemolie, mosterdmeel, voedingszuren: E326, E330, E262, zout, specerijen, dextrose, tomatenvlokken, gebufferd azijnpoeder (conserverend ingredient), mosterd (water, mosterdzaad, natuurazijn, zout, specerijen, natuurlijk aroma), sojasaus (sojabonen, tarwe (gluten), zout), tomatenpoeder, stabilisatoren: E451, rookaroma, zuurteregelaar: E640, natuurlijk aroma. E = Door de EU goedgekeurde hulpstof.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02SUNFLOWER OILCompoundNot assessed
  3. 03ACONITIC ACID, (E)-ActiveNot assessed
  4. 04SALTCompoundNot assessed
  5. 05SPICECompoundNot assessed
  6. 06GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  7. 07GLUCOSECompoundNot assessed
  8. 08DEXTROSECompoundNot assessed
  9. 09TOMATOCompoundNot assessed
  10. 10Soy sauceCompoundNot assessed

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