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Kiri blueberry
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Polyphosphates).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Specialite culinaire à la pomme et à la myrtille71.4%No flag
- Eau71.4%No flag
- Fromages14.3%No flag
- Suare7.1%No flag
- Crème3.6%No flag
- Purée concentrée de pomme3.6%No flag
- Amidon modifiéNo flag
- Protéines de lailNo flag
- Concentré des minéraux du laitNo flag
- Sels de fonteNo flag
- Polyphosphates · E452Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Jus concentré de myrullesNo flag
- Concentre de carotteNo flag
- Arôme naturelNo flag
- GressinsNo flag
- Fanne de bléNo flag
- Hulle de tournesolNo flag
- Mal d'orgeNo flag
- LevureNo flag
- Arômes naturetsNo flag
- Peut content des traces de sésameNo flag
- Moutarde et lupin 102 g de farine de blé sont utilisés pour fabriquer 100 g de gress005No flag
Show original label text
Specialite culinaire à la pomme et à la myrtille (71,4%): eau, fromages, suare, crème, purée concentrée de pomme 4%, amidon modifié, protéines de lail, concentré des minéraux du lait, sels de fonte (polyphosphates, acide citrique), jus concentré de myrulles 0,8%, concentre de carotte, arôme naturel. Gressins (28,6%): fanne de blé, hulle de tournesol, mal d'orge, sel, levure, arômes naturets. Peut content des traces de sésame, moutarde et lupin 102 g de farine de blé sont utilisés pour fabriquer 100 g de gress005.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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