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- Cow's milk69.5%—
- Bacterial cultures15.3%—
- Salt0.8%—›
- Rennet0.8%—›
- Ingrédients0.8%—
- Lait de vache partiellement écrémé pasteurisé0.8%—
- Cultures bactériennes0.8%—
- Sel0.8%—›
- Présure0.8%—
- Contient10.5%—
- Lait10.5%—
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pasteurized part skim cow's milk, bacterial cultures, salt, rennet. contains: milk. ingrédients: lait de vache partiellement écrémé pasteurisé, cultures bactériennes, sel, présure. contient: lait.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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