White Cupcakes With Buttercream Icing 12ct

sugar, bleached enriched flour (wheat flour, vit. (B3, B1, B2, B9, iron)), water, fats , oils (shortening, palm and/or soybean oils), emulsifiers (propylene glycol monoesters, mono - , diglycerides, soy lecithin, sodium stearoyl lactylate, polysorbate 60, distilled monoglycerides, citric acid), cocoa (processed with alkali), egg whites, whey, egg yolk, dextrose, modified corn starch, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, mono-calcium phosphate, dicalcium phosphate), nonfat milk, salt, cellulose, caramel color, natural , artificial flavors, gums (xanthan, guar, locust bean), FD, C red#40, calcium acetate, potassium sorbate (preservative), sugar, oils , shortening (palm and/or canola, interesterified soybean, soybean, fully hydrogenated cottonseed, palm kernel, mono - , diglycerides), cocoa, dextrose, water, non-fat dry milk, corn starch, rice flour, salt, natural , artificial flavors, FD, C (red#3, red#40, red#40 lake, blue#1, blue#2 lake, yellow#5, yellow#5 lake, yellow#6, yellow#6 lake), caramel color, gum arabic, cellulose gum, confectioners glaze, carrageenan, modified corn starch, gellan gum, medium chain triglycerides, sodium citrate, preservatives (potassium sorbate, sodium benzoate, TBHQ, citric acid), sunflower , soy lecithin (hydroxyplated), polysorbate 60, titanium dioxide, corn syrup, carnauba wax, artificial color