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chicken fries
Kirkwood·Meats And Their Products · 4099100007886

chicken fries

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Chicken breast with rib meat52.9%—
  • Water23.5%—›
  • Wheat flour11.8%—›
  • Wheat flour5.9%—›
  • Wheat flour2.9%—›
  • E3751.5%—
  • Reduced iron0.7%—›
  • Thiamin mononitrate0.4%—›
  • E1010.2%—
  • Folic acid0.2%—›
  • Coating2.9%—›
  • Salt0.8%—›
  • Sugar coating0.6%—
  • Dehydrated onion0.6%—
  • Hydrolysed soy protein0.5%—
  • Spice0.2%—›
  • Garlic0.2%—›
  • Contains 2% and less of modified food starch1.5%—
  • Yellow corn flour0.7%—
  • Salt0.4%—›
  • E3390.2%—
  • Dextrose<0.1%—›
  • Soya oil<0.1%—›
  • Yeast<0.1%—›
  • Sugar<0.1%—›
  • Raising agent—
  • E450i—
  • E500ii—
  • Paprika—›
  • E160b⚠ Low
  • Cirtalse—
  • Diphosphates (E450)⚠ Low
Show original label text

chicken breast with rib meat, water, wheat flour, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), seasoning (salt, sugar, dehydrated onion, hydrolyzed soy protein, spices, dehydrated garlic), contains 2% or less of modified food starch, yellow corn flour, salt, sodium phosphates, dextrose, soybean oil, yeast, sugar, leavening (sodium acid pyrophosphate, sodium bicarbonate), extractives of paprika and annatto, contains: soy, wheat, cirtalse

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03ETHYLENECompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  6. 06GLUCOSECompoundNot assessed
  7. 07DEXTROSECompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09YEASTCompoundNot assessed
  10. 10SUGARCompoundNot assessed
  11. 11PAPRIKACompoundNot assessed

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