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Checked against the Open Food Facts record · updated 23 Mar 2026
Creyettes (Pleoticus muelleri, pêchées dans rocéan Atlantique Sud-Ouest), sel, acidifiants acide acétique acide lactique et citrates de sodium. Conserver au frais entre OOC et 20C. Conditionné scus atmosphère protectrice. Date de production: 21-07-17
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Per-ingredient concern · chemical identity, not food safety
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