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Smörgås Creme - Roe Sandwich Filling
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 29 Apr 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pate a tartiner aux oeufs de poisson redients50%No flag
- Oeufs sucre-salés fumés de POISSON BLAUD50%No flag
- Lieu noir50%No flag
- Huile de colzaNo flag
- Suc ocons de pommes de terreNo flag
- Purée des tomates modifiéNo flag
- AntioxydantsNo flag
- E300No flag
- E330No flag
- Consen 211No flag
- E202No flag
- Zone de pêche Atlantique nordNo flag
Show original label text
PATE A TARTINER AUX OEUFS DE POISSON REDIENTS: Oeufs sucre-salés fumés de POISSON BLAUD, LIEU NOIR**) 52%, huile de colza, suc ocons de pommes de terre, purée des tomates modifié, antioxydants (E300, E330), consen 211, E202). Zone de pêche Atlantique nord
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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