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beef summer sausage
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 14 Nov 2025
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- 2000ca ingredients54.5%No flag
- Contains Less than 2% of Flavoring11.4%No flag
- Corn Dextrose5.7%No flag
- Sodium Erythorbate · E3162.8%No flag
- Lactic ferments1.4%No flag
- Sodium Nitrite · E2500.7%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- MORE INFO AT Klements Sausage Co0.7%No flag
- Inc0.4%No flag
- Kee0.2%No flag
- WI 53207 Starter KLEMENTS.COM lly Cooked<0.1%No flag
- Refrigerate After opening<0.1%No flag
Show original label text
2000ca ingredients: Beef, salt, contains Less than 2% of Flavoring, Corn syrup Dextrose, Sodium Erythorbate, lactic acid starter Culture, sodium Nitrite: MORE INFO AT Klements Sausage Co., Inc. kee, WI 53207 Starter KLEMENTS.COM lly Cooked. Refrigerate After opening
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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