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  3. Fettuccine Alfredo
Fettuccine Alfredo
Knorr·Meals · 0068400021124

Fettuccine Alfredo

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat pasta51.1%—
  • Spinach pasta24.4%—
  • Spinach12.2%—›
  • Wheat flour12.2%—›
  • Milk ingredients12.2%—›
  • Sugars1%—›
  • Maltodextrin1%—›
  • Com dehydrated parmesan cheese1%—
  • Starch1%—›
  • Salt0.4%—›
  • Chloride0.4%—›
  • Natural flavouring0.4%—
  • Garlic0.4%—›
  • Spice0.4%—›
  • Sunflower oil0.4%—›
  • Sodium citrate0.4%—›
  • Potassium disodium inosinate0.4%—
  • E6270.4%⚠ Low
  • E339ii0.4%—
  • Vitamin E0.4%—›
  • Monoglycerides0.4%—›
  • Canola oil0.4%—›
  • Soya lecithin0.4%—›
  • Ingrédients0.4%—
  • Pâtes de blé0.4%—
  • Pâtes aux épinards0.4%—
  • Épinards déshydratés0.2%—
  • Farine de blé0.2%—
  • Subtances laitières modifiées0.4%—
  • Sucres0.4%—
  • Maltodextrine0.4%—
  • Amidon de maïs0.4%—
  • Sel0.4%—›
  • Fromage parmesan déshydraté0.4%—
  • Huile de toumesol0.4%—
  • Citrate de sodium0.4%—
  • Chlorure de potassium0.3%—›
  • Arôme naturel0.1%—
  • Poudre d'ail<0.1%—
  • Épice<0.1%—
  • Inosinate disodique<0.1%—
  • Guanylate disdique—
  • Phosphate disodique—
  • Vitamin E—›
  • Monoglycérides—›
  • Huile de canola—
  • Lécithine de soja—
  • Contient—
  • Lait—
  • Soya—›
  • Blé—
  • Trade ma l'eau—
  • Sachet pendo pâtes 2 min "l'inte tem c f—
  • Sodium phosphates (E339)⚠ Low
  • Disodium inosinate (E631)⚠ Low
Show original label text

wheat pasta, spinach pasta (dehydrated spinach, wheat flour), modified milk ingredients, sugars (maltodextrin), com dehydrated parmesan cheese, starch, salt, chloride, natural flavour, garlic powder, spice, sunflower oil, sodium citrate, potassium disodium inosinate, disodium guanylate, disodium phosphate, tocopherol, monoglycerides, canola oil, soy lecithin. contains: milk, soy, wheat. ingrédients: pâtes de blé, pâtes aux épinards (épinards déshydratés, farine de blé), subtances laitières modifiées, sucres (maltodextrine), amidon de maïs, sel, fromage parmesan déshydraté, huile de toumesol, citrate de sodium, chlorure de potassium, arôme naturel, poudre d'ail, épice, inosinate disodique, guanylate disdique, phosphate disodique, tocophérol, monoglycérides, huile de canola, lécithine de soja. contient: lait, soja, blé. trade ma l'eau, sachet pendo pâtes 2 min &quot;l'inte tem c f

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01MILKCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03STARCH 1551CompoundNot assessed
  4. 04Starch, acid-hydrolyzedActiveNot assessed
  5. 05AmylodextrinCompoundNot assessed
  6. 06SOAPCompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08CHLORIDE IONCompoundNot assessed
  9. 09GARLICCompoundNot assessed
  10. 10SPICECompoundNot assessed
  11. 11SUNFLOWER OILCompoundNot assessed
  12. 12Sodium citrate (x:1)CompoundNot assessed
  13. 13TRISODIUM CITRATE DIHYDRATECompoundNot assessed
  14. 14Sodium CitrateCompoundNot assessed
  15. 15.ALPHA.-TOCOPHEROL, D-CompoundNot assessed
  16. 16.ALPHA.-TOCOPHEROL ACETATE, D-CompoundNot assessed
  17. 17[2,5,7,8-tetramethyl-2-(4,8,12-trimethyltridecyl)-3,4-dihydrochromen-6-yl] acetateCompoundNot assessed
  18. 18Vitamin EActiveNot assessed
  19. 19MonoglyceridesCompoundNot assessed
  20. 20CANOLA OILCompoundNot assessed
  21. 21SOYBEAN LECITHINCompoundNot assessed
  22. 22Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  23. 232-Aminopropane-1,3-diolCompoundNot assessed
  24. 24POTASSIUM CHLORIDECompoundNot assessed
  25. 25SOYBEANCompoundNot assessed

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