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Fettuccine Pasta in a Creamy Mushroom Flavored Sauce
Knorr0041000022548

Fettuccine Pasta in a Creamy Mushroom Flavored Sauce

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Disodium guanylate).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 11 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Enriched macaroni product52%No flag
  • Semolina26.3%No flag
  • Durum wheat flour12.9%No flag
  • Wheat12.9%No flag›
  • Niacin · E3756.4%No flag
  • Ferrous sulfate3.2%No flag›
  • Iron3.2%No flag›
  • Thiamin mononitrate1.6%No flag›
  • Thiamin1.6%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Maltodextrin24%No flag›
  • Corn maltodextrin12%No flag
  • Potato maltodextrin12%No flag
  • Corn starch12%No flag›
  • Salt1.2%No flag›
  • Sour cream1.2%No flag
  • Cream0.6%No flag›
  • Skimmed milk0.3%No flag
  • Whey0.1%No flag›
  • Microbial culture0.1%No flag
  • Natural flavouring1.2%No flag
  • Milk1.2%No flag›
  • Onions1.2%No flag›
  • Hydrolysed soy protein1.2%No flag
  • Potassium chloride · E5081.2%No flag
  • Yeast extract1.2%No flag›
  • Mushrooms1.2%No flag›
  • Sodium citrate1.2%No flag›
  • Parsley0.7%No flag›
  • Citric acid · E3300.4%No flag
  • Mushroom powder0.2%No flag
  • Caramel · E150<0.1%No flag
  • Colour<0.1%No flag
  • Disodium guanylate · E627<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium inosinate · E631<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Lactose<0.1%No flag›
  • CreamNo flag›
  • GarlicNo flag›
  • SugarNo flag›
  • Lactic acid · E270No flag
  • Calcium lactate · E327No flag
  • Beef fatNo flag›
Show original label text

ENRICHED MACARONI PRODUCT [SEMOLINA AND DURUM FLOUR (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], MALTODEXTRIN (CORN, POTATO), CORN STARCH, SALT, SOUR CREAM* (CREAM, NONFAT MILK, WHEY, CULTURES), NATURAL FLAVOR (MILK), ONIONS*, HYDROLYZED SOY PROTEIN, POTASSIUM CHLORIDE, YEAST EXTRACT, MUSHROOMS*, SODIUM CITRATE, PARSLEY*, CITRIC ACID, MUSHROOM POWDER, CARAMEL (FOR COLOR), DISODIUM GUANYLATE, DISODIUM INOSINATE, LACTOSE, CREAM, GARLIC POWDER, SUGAR, LACTIC ACID, CALCIUM LACTATE, BEEF FAT.

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 11 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

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Ingredient content

Normalized label parsed

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