# Korean Ramen - Knorr

URL: https://app.greenveil.ai/product/knorr-korean-ramen-8901030976735
Barcode: 8901030976735
Category: Plant Based Foods And Beverages

> Korean Ramen by Knorr (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "critical"). Contains 2 declared allergens. 1 additive of concern. Assessed from 3 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 1
- Declared allergens: 2

## Ingredients

- Noodle (50%)
- PALM OIL (25%)
- Palm olein (12.5%)
- WHEAT GLUTEN (6.25%)
- POTATO STARCH (3.125%)
- IODISED SALT (1.5625%)
- YEAST (0.78125%)
- ACIDITY REGULATOR-500 (0.390625%)
- 501 (0.1953125%)
- TEXTURIZER (0.09765625%)
- 451 (0.048828125%)
- Coating (0.0244140625%)
- Vegetable (0.01220703125%)
- FLAVOUR ENHANCER (0.006103515625%)
- 627 and 631 (0.0030517578125%)
- MILK (0.00152587890625%)
- POTATO STARCH (0.000762939453125%)
- Spice (0.0003814697265625%)
- CONDIMENTS (0.00019073486328125%)
- OLEORESIN CHILLI (0.000095367431640625%)
- SUGAR (0.0000476837158203125%)
- MALTODEXTRIN (0.0000238418579101562%)
- Flavouring (0.0000119209289550781%)
- NATURE IDENTICAL FLAVOURING SUBSTANCES (0.00000596046447753906%)
- Natural garlic flavouring (0.00000298023223876953%)
- Anti caking agent (0.00000149011611938477%)
- 551 (7.45058059692383e-7%)
- Hydrolysed vegetable protein (3.72529029846191e-7%)
- Vegetable (3.72529029846191e-7%)
- SPRING ONION
- MUSHROOM
- BROCCOLI
- BELL PEPPER
- Courgette
- Disodium inosinate (E631) - rating band low

_Assessed by Greenveil._