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Manchow veg
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Disodium inosinate).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 11 Jan 2023
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Dehydrated glucose syrup28.6%No flag
- Vegetable20.3%No flag
- Garlic Bits3%No flag
- Onion Bits1.1%No flag
- Hydrolysed vegetable protein0.3%No flag
- Hydrolysed vegetable protein0.2%No flag
- Edible Vegetable Fat0.3%No flag
- CondimentsNo flag
- ChieNo flag
- ThickenerNo flag
- 415No flag
- Acidity RegulatorNo flag
- 330No flag
- Anti caking agentNo flag
- 551No flag
- Flavour Enhancer3.6%No flag
- 627 and 6313.6%No flag
- Disodium inosinate (E631)Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Show original label text
Potato Starch, Dried Glucose Syrup, Dehydrated Vegetables (Cabbage Flakes, Carrot Flakes (4%), Garlic Bits (3%), Onion Bits (3%) and Leeks (0.4%)), Sugar, Edible Common Salt, Hydrolysed vegetable protein (Hydrolyzed vegetable protein, Maltodextrin and Salt), Edible Vegetable Fat, Spices & Condiments (Chie (2%)), Thickener (415), Acidity Regulator (330), Anti caking agent (551), Flavour Enhancer (627 & 631)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Potato StarchLow concern
- SugarLow concern
- SaltLow concern
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
14 items
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