Declared allergens
This product declares Celery, Dairy.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Knorr Moulin Leg verts 500ML 12x
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Dairy
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cress2%No flag
- Natural flavouring<0.1%No flag
- Sorrel<0.1%No flag
- Fresh creamNo flag
- Légumes¹ (incluant la pomme de terreNo flag
Show original label text
Eau, pomme de terre¹ : 16% , CÉLERI-RAVE¹ : 6,7%, oignon¹ : 5,5%, haricot vert¹ : 4,7%, brocoli¹ : 4,3%, poireau¹ : 3,9%, épinard¹ : 2,4%, cresson¹ : 2%, carotte¹ : 1,6%, amidon de maïs, sel, sucre de canne, aromates¹ (cerfeuil¹, racine de livèche¹, basilic¹), arôme naturel, oseille¹ : 0,1%, CRÈME fraîche. Peut contenir : céréales contenant du gluten, moutarde, œuf, soja. ¹Ingrédients issus de l'agriculture durable : 47,6%. 47,2% de légumes¹ (incluant la pomme de terre).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Corn StarchLow concern
9 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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