Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 19 May 2026
Knorr Sauce Déshydratée Poivres Vert Noir et Blanc 32g
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 19 May 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Palm fat36.8%No flag
- Flavouring4.7%No flag
- Barley malt extract<0.1%No flag
- Hydrolysed vegetable proteinNo flag
- Caramel · E150No flag
- Jus d'oignon¹ concentréNo flag
- White wine extractNo flag
Show original label text
graisse de palme, farine de _blé_, amidons (maïs, pomme de terre), arômes, sel, poivre vert : 4,4%, sirop de glucose, tomate¹, extrait de levure, sucre, poivre noir : 1,6%, dextrose, protéines de _lait_, extrait de malt d'_orge_, poivre blanc : 0,3%, protéines végétales hydrolysées, caramel, jus d'oignon¹ concentré, maltodextrine, extrait de vin blanc, huile de tournesol. Peut contenir : céleri, moutarde, œuf, soja. ¹Ingrédients issus de l'agriculture durable : 2,1%.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- MaltodextrinModerate concern
- Glucose SyrupLow concern
6 of 14 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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