Declared allergens
This product declares Celery, Dairy, Egg, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 12 May 2026
Knorr Soupe Déshydratée Douceur d'Asperges 3 Portions
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Dairy
- Egg
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 12 May 2026
Ingredients
- Palm fat25%No flag
- White asparagus6.4%No flag
- Sweetcorn1.5%No flag
- Hydrolysed vegetable protein0.2%No flag
- Chlorure de potassium · E508<0.1%No flag
- Flavouring<0.1%No flag
- Green asparagus<0.1%No flag
- MustardNo flag
- VegetableNo flag
Show original label text
Farine de BLÉ, graisse de palme, amidon de pomme de terre, asperge blanche³ : 6,4%, sel, maïs doux³, sirop de glucose, sucre, protéines végétales hydrolysées, chlorure de potassium, protéines de LAIT, arômes (dont LAIT), asperge verte³ : 0,6%, épinard³, jus de citron (jus de citron, maltodextrine). Peut contenir : avoine, céleri, moutarde, œuf, orge, seigle, soja. ³Légumes issus de l'agriculture durable : 11,2%.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 13 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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