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Asia Noodles - Duck Taste
Knorr,UnileverPlant Based Foods And Beverages · 8710522627518

Asia Noodles - Duck Taste

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 25 Mar 2026

Ingredients

  • Nudeln asiatischer Art90%No flag
  • WEIZENMEHİ angereichert66.4%No flag
  • Wheat flour43.9%No flag
  • Calciumcarbonat · E170i22.5%No flag
  • Palm oil11.8%No flag
  • Salt0.3%No flag
  • Modified starch0.3%No flag
  • Sugar0.3%No flag
  • Turmeric11%No flag
  • Sugar5.3%No flag
  • Flavour enhancer2.4%No flag
  • Mononatriumglutamat · E6211.2%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Dinatriuminosinat · E6310.6%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Dinatriumquanylat0.6%No flag
  • Salt substitute1.2%No flag
  • Leek0.6%No flag
  • Palm oil0.3%No flag
  • Spice0.1%No flag
  • Garlic<0.1%No flag
  • Aniseed<0.1%No flag
  • Sternani Zimt<0.1%No flag
  • FennelNo flag
  • PepperNo flag
  • CloveNo flag
  • Cayenne pepperNo flag
  • Flavouring<0.1%No flag
  • Flavouring<0.1%No flag
  • Flavour enhancer<0.1%No flag
  • Mononatriumglutamat · E621<0.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Dinatriuminosinat · E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Dinatriumguanylat · E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Carrot<0.1%No flag
  • Onion<0.1%No flag
  • SweetcornNo flag
  • Soy sauceNo flag
  • Soy sauceNo flag
  • SoyaNo flag
  • WheatNo flag
  • Speisesalz MaltodextrinNo flag
  • ParsleyNo flag
  • KaramelzuckersirupNo flag
  • AcidNo flag
  • Citronensäure · E330No flag
  • MaltodextrinNo flag
  • SaltNo flag
  • StarchNo flag
  • RöstzwiebelsaftkonzentratNo flag
  • Zwiebelsaft SonnenblumenölNo flag
  • Yeast extractNo flag
Show original label text

90% Nudeln asiatischer Art (WEIZENMEHİ angereichert (WEIZENMEHL, Calciumcarbonat), Palmöl, Speisesalz, modifizierte Stärke, Zucker, Curcuma Extrakt), Zucker, Geschmacksverstärker (Mononatriumglutamat, Dinatriuminosinat, Dinatriumquanylat), Kochsalzersatz, Lauch, Palmöl, Gewürze (Knoblauchpulver, Anis, Sternani Zimt,Fenchel, Pfeffer, Nelke, Cayennepfeffer), Aromen (Aromen, Geschmacksverstärker Mononatriumglutamat, Dinatriuminosinat, Dinatriumguanylat), Karotten, geröstetes Zwiebelpulver, Zuckermais, Sojasaucenpulver (Sojasauce (SOJA, WEIZEN), Speisesalz Maltodextrin), Petersilie, Karamelzuckersirup, Säuerungsmittel (Citronensäure), Maltodextrin, Speisesalz, Stärke, Röstzwiebelsaftkonzentrat (Zwiebelsaft Sonnenblumenöl), Hefeextrakt, Kann Spuren von Milch, Sellerie und Senf enthalten,

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 17 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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