Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Zupa grzybowa Knorr
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Palm fat19.3%No flag
- Suillus6%No flag
- Hydrolysed vegetable protein1.4%No flag
- Zamiennik soli preparat serwatkowy1.4%No flag
- FlavouringNo flag
- Z naturalnej mineralnej soli potasowej 50.06No flag
Show original label text
Skrobia, tłuszcz palmowy, mąka PSZENNA, sól, maślaki (6%), maltodekstryna, cebula (3,5%), cukier, syrop glukozowy, hydrolizowane białka roślinne, zamiennik soli preparat serwatkowy (MLEKO), koncentrat soku z pieczarek (1,5%), białka MLEKA, ekstrakt drożdżowy, LAKTOZA, natka pietruszki, koncentrat soku z cebuli, pieczarki (0,4%), pieprz, aromaty, olej słonecznikowy. Może zawierać jaja, seler i gorczycę. ***Z naturalnej mineralnej soli potasowej 50.06
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- MaltodextrinModerate concern
- SugarLow concern
8 of 14 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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