Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 19 Jun 2023
Ko lee
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Monosodium glutamate (MSG)).
- High
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 19 Jun 2023
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Noodles Cake74%No flag
- Stabiliser1.6%No flag
- Triphosphates · E4511.6%No flag
- Acidity Regulators0.8%No flag
- Sodium Carbonate · E500i0.4%No flag
- Potassium Carbonate · E501i0.4%No flag
- Thickener0.4%No flag
- Guar Gum · E4120.4%No flag
- Colour0.2%No flag
- Riboflavin · E1010.2%No flag
- Garnish<0.1%No flag
- Texturized Soya Protein<0.1%No flag
- Vegetable<0.1%No flag
- Spring onion<0.1%No flag
- Flavour EnhancersNo flag
- Monosodium Glutamate · E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5 Ribonucleotides · E635Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Mixed SpicesNo flag
- ShallotNo flag
- Hydrolysed soy proteinNo flag
- Native corn starchNo flag
- Native corn starchNo flag
- FlavouringNo flag
- ColourNo flag
- Paprika Extract · E160cNo flag
- Seasoning Palm Oil OilNo flag
- Including cereals containing glutenNo flag
- See ingredients in bold Manufactured in the same facility that processes CeleryNo flag
- Peanuts DirectionNo flag
- Open the lidNo flag
- Add Seasoning PowderNo flag
- GarnishNo flag
- Seasoning Oil and Hot Water 300m) into the noodles cupNo flag
- Close lid tightly for 3 minutesNo flag
- After 3 minutes stir gently well mixed and enjoyNo flag
- SarageNo flag
- Keep in a cool and dry placeNo flag
- Best BeforeNo flag
- Batch NoNo flag
- Coded on the LabelNo flag
- CupNo flag
- 2 60geNo flag
Show original label text
Noodles Cake: Wheat Flour (74%), Palm Oil, Potato Starch, Salt, Stabiliser (Triphosphates) Acidity Regulators (Sodium Carbonate, Potassium Carbonate), Thickener (Guar Gum) Colour (Riboflavin). Garnish: Texturized Soya Protein, Dehydrated Vegetables (Cabbage, Carrot, Green Onion) Seasoning Powder: Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5 Ribonucleotides), Mixed Spices (Onion, Garlic, White Pepper, Shallot, Chilli, Ginger), Hydrolysed Soya Protein (Soya Sauce, Salt, Maltodextrin, Native Maize Starch), Yeast Extract, Native Maize Starch, Palm Oil, Flavouring, Colour (Paprika Extract). Seasoning Oil: Palm Oil, Onion, Spices (Soya). Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold Manufactured in the same facility that processes Celery, Milk, Peanuts Direction: 1. Open the lid. 2. Add Seasoning Powder, Garnish, Seasoning Oil and Hot Water 300m) into the noodles cup. 3. Close lid tightly for 3 minutes, after 3 minutes stir gently well mixed and enjoy. Sarage: Keep in a cool and dry place. Date, Best Before, Batch No. Coded on the Label/Cup. 2 60ge
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Potato StarchLow concern
- SaltLow concern
- SugarLow concern
6 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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