Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 24 Apr 2026
KOKA WITH OATS & BARLEY MULTIGRAIN BAKED NOODLES S
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 24 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Noodle55.6%No flag
- Ulled Bark Oats11.1%No flag
- Whole wheat flour11.1%No flag
- Tapioca Starch11.1%No flag
- From Maizel Sal Extract1.4%No flag
- P Vegetable Powder0.7%No flag
- Hydrolysed vegetable protein0.3%No flag
- Agent0.3%No flag
- Silicone Dioxide0.3%No flag
Show original label text
Noodles (20% Wholegrains): Wheat Flour, Wholegrain Flour (ulled Bark Oats, Whole Wheat), Tapioca Starch, Salt. Seasoning: Maltodextrin (from Maizel Sal Extract, Spices (Coriander, Chili, Cumin, Fennel, Fenugreek, Turmeric, Cinnamon), P Vegetable Powder (Carrot, Tomato), Hydrolyzed Vegetable Protein (Contains Soy Agent (Silicone Dioxide).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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