Declared allergens
This product declares Shellfish.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Boemboe Nasi Goreng Kokki Djawa Kopie
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium benzoate).
- High
Allergens
- Shellfish
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Paprika or bell pepper7.5%No flag
- Natural flavouring2.5%No flag
- E3300.2%No flag
- E2700.2%No flag
- Preservative0.3%No flag
- E2600.2%No flag
- E202<0.1%No flag
- E211<0.1%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Show original label text
water, uien, zout, gemalen rode chili peper, paprika, natuurlijk aroma, knoflook, _garnalen_, _mais_-meel, voedingszuren (E330, E270), conserveermiddelen (E260, E202, E211)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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