Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Korean kimchi hot sauce
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Non-gmo corn syrup23.2%No flag
- Red chili pepper5.8%No flag
- Red chili pepper paste2.9%No flag
- Non-gmo corn syrup0.7%No flag
- Hot pepper seasoning0.4%No flag
- Red chili pepper0.2%No flag
- Citric acid · E330<0.1%No flag
- Malic acid · E296<0.1%No flag
Show original label text
Water, non-gmo corn syrup, cane sugar, red chili pepper powder, red chili pepper paste (wheat flour, non-gmo corn syrup, hot pepper seasoning [red chili pepper powder, water, salt, garlic, onion], water, salt), vinegar, soy sauce (water, soybeans, wheat, salt), grain alcohol, salt, garlic powder, onion powder, citric acid, malic acid, grapefruit seed extract.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Grain AlcoholHigh concern
- WaterModerate concern
- SaltModerate concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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