Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Laugenstangen
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Wheat sourdough11.6%No flag
- Brezel2.9%No flag
- Lauge1.5%No flag
- Acidity regulator0.7%No flag
- Natriumhydroxid · E5240.7%No flag
- Bread improver0.2%No flag
- Gerstel<0.1%No flag
- CellulasenNo flag
- OxidasenNo flag
- Amylasen · E1100No flag
- Beipack<0.1%No flag
- Hagelsalz<0.1%No flag
- Durchschnittliche Nährwerte<0.1%No flag
- Unzubereitet<0.1%No flag
- Brennwert pro 100g % RM* pro<0.1%No flag
- Laugenteigling + Hagelsalz<0.1%No flag
- 1028 kJ<0.1%No flag
- 243 kcal 3.9% 0.4% ett<0.1%No flag
Show original label text
Weizenmehl, Wasser, Weizensauerteig (Weizenmehl, Wasser), Rapsöl, Brezel - lauge (Wasser, Säureregulator: Natriumhydroxid), Hefe, Speisesalz, Backmittel (Malzmehl [Weizen, Gerstel, Enzyme [Hemicellulasen, Cellulasen, Oxidasen, Amylasen, Xylanasen]). Beipack: Hagelsalz. Das Produkt kann Spuren von Milch und Sesam enthalten. Durchschnittliche Nährwerte (unzubereitet) Brennwert pro 100g % RM* pro 100 g 12% (Laugenteigling + Hagelsalz) 1028 kJ/243 kcal 3,9 g 0,4 g ett
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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