Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Kosher dill pickle crispy matzo chips
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour56.3%No flag
- Wheat flour malted barley flour29.2%No flag
- Niacin · E37513.5%No flag
- Riboflavin · E1011.7%No flag
- White distilled vinegar2.7%No flag
- Citric acid · E3301.3%No flag
- Natural flavouring<0.1%No flag
- High oleic sunflower oil5.5%No flag
- Rosemary extract · E3920.7%No flag
- And ascorbic acid · E3000.7%No flag
- For freshness0.7%No flag
Show original label text
Enriched wheat flour (wheat flour malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, seasoning (vinegar powder [maltodextrin, white distilled vinegar], salt, sugar, citric acid, cucumber, spices, onion and garlic powder, yeast extract, natural flavors), high oleic sunflower oil, canola oil, sea salt, rosemary extract, and ascorbic acid (for freshness).
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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