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Carob molasses (23%), mulberry molasses (23%), date molasses (22%), grape molasses (22%), juniper molasses (10%). Carob, mulberry,date, grape and juniper molasses is boiled in the special sealed vacuumed boilers, without exceeding 70°C. Thanks to the vacuum technology, all flavours and colours of the fruits used are mainteined and the product is packed with a certain ratio of each ingredient creating a mixture. (DE) Mischung aus Johannisbrotsirup, Maulbeersirup, Dattelsirup, Traubensirup und Wacholderbeerensirup Zutaten: Johannisbrotsirup (23%), Maulbeersirup (23%), Dattelsirup (22%), Weintraubensirup (22%), Wacholderbeerensirup (10%). Dieses Produkt ist eine Mischung aus Sirups (Johannisbrot, Maulbeeren, Weintrauben, Datteln, Wacholderbeeren), diese werden in speziellen Kesseln bei max. 70°C gekocht. Importeur: KERVAN GmbH Flob
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Per-ingredient concern · chemical identity, not food safety
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