Declared allergens
This product declares Dairy, Egg, Fish, Gluten, Soy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Creamy Ceasar
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Phosphoric acid).
- Moderate
Allergens
- Dairy
- Egg
- Fish
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Parmigiano reggiano3.1%No flag
- Nutrition F ROMANO CHEESE1.5%No flag
- Liquid egg yolk0.8%No flag
- Concentrated lemon juice<0.1%No flag
- Xanthan gum · E415No flag
- Phosphoric acid · E338Low
Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Potassium sorbate · E202No flag
- Propylene glycol alginate · E405No flag
- Polysorbate 60 · E435No flag
- Prevents oil separationNo flag
- Natural flavouringNo flag
- Calcium disodium EDTA · E385No flag
- Maintains flavourNo flag
- Silicon dioxide · E551No flag
- IngredientsNo flag
- EauNo flag
- Sirop de maisNo flag
- Huile de soyaNo flag
- VinaigreNo flag
- FROMAGES PARMESAN ET ROMANO Valeur nuti Per 1 TbspNo flag
- Pour 1 cNo flag
- À soupeNo flag
- 1 Amount Teneur CaloriesNo flag
- Calories 3 FatNo flag
- Lipides 1.5 g SaturatedNo flag
- Saturés + TransNo flag
- Trans 0g CholesterolNo flag
- Cholest SodiumNo flag
- Sodium 135 CarbohydrateNo flag
- Glucid FibreNo flag
- Fibres 0 g SugarsNo flag
- Sucres 1 g 0.49No flag
Show original label text
WATER, CORN SYRUP, SOYBEAN OIL, VINEGAR, PARMESAN AND Nutrition F ROMANO CHEESE (CONTAINS MILK), LIQUID EGG YOLK, GARLIC, SALT, SUGAR, MODIFIED CORNSTARCH, ANCHOVY PASTE, LEMON JUICE CONCENTRATE, SPICES AND SEASONINGS (CONTAINS WHEAT, SOY), XANTHAN GUM, PHOSPHORIC ACID, POTASSIUM SORBATE, PROPYLENE GLYCOL ALGINATE, POLYSORBATE 60 (PREVENTS OIL SEPARATION), NATURAL FLAVOUR, YEAST EXTRACT, DRIED GARLIC, CALCIUM DISODIUM EDTA (MAINTAINS FLAVOUR), SILICON DIOXIDE. CONTAINS: MILK, EGG, ANCHOVY, WHEAT, SOY. INGREDIENTS: EAU, SIROP DE MAIS, HUILE DE SOYA, VINAIGRE, FROMAGES PARMESAN ET ROMANO Valeur nuti Per 1 Tbsp. (15 mL, pour 1 c. à soupe (1 Amount Teneur Calories/Calories 3 Fat/Lipides 1.5 g Saturated/saturés + Trans/trans 0g Cholesterol / Cholest Sodium / Sodium 135 Carbohydrate / Glucid Fibre/Fibres 0 g Sugars / Sucres 1 g 0.49
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
Per-ingredient concern · chemical identity, not food safety
9 of 16 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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