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KraftCondiments · 0021000613830

French Onion Dip

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Celery
  • Dairy
  • Soy

Declared on pack via Open Food Facts · updated 3 May 2025

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Water51.9%No flag›
  • Hydrogenated Coconut Oil24%No flag›
  • Soya oil12%No flag›
  • Corn Syrup Solids6%No flag›
  • Whey Protein3%No flag›
  • Whey protein3%No flag›
  • Dehydrated onion1.5%No flag
  • Salt0.8%No flag›
  • Soya flour0.4%No flag›
  • Modified Food Starch0.2%No flag›
  • Sodium Caseinate<0.1%No flag›
  • Vinegar<0.1%No flag›
  • Sugar<0.1%No flag›
  • Lactic Acid · E270<0.1%No flag
  • Monosodium Glutamate · E621No flag
  • Hydrolysed soy proteinNo flag
  • Xanthan Gum · E415No flag
  • Carob Bean Gum · E410No flag
  • Mono- and Diglycerides · E471No flag
  • Sodium Benzoate · E211No flag
  • Potassium Sorbate As PreservativesNo flag
  • Sodium Phosphate · E339No flag
  • SpiceNo flag›
  • Dried GarlicNo flag›
  • CeleryNo flag›
  • Artificial flavouringNo flag
  • ColourNo flag
Show original label text

Water, Hydrogenated Coconut Oil, Soybean Oil, Corn Syrup Solids, Whey Protein Concentrate (From Milk), Dried Onion, Salt, Defatted Soy Flour, Modified Food Starch, Sodium Caseinate, Vinegar, Sugar, Lactic Acid, Monosodium Glutamate, Hydrolyzed Soy Protein, Xanthan Gum, Carob Bean Gum, Mono - And Diglycerides, Sodium Benzoate And Potassium Sorbate As Preservatives, Sodium Phosphate, Spice, Dried Garlic, Extractives Of Celery, Artificial Flavor, Artificial Color

Alerts

Declared allergens

This product declares Celery, Dairy, Soy.

Declared on pack via Open Food Facts · updated 3 May 2025

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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