Declared allergens
This product declares Egg, Mustard, Soy.
Declared on pack via Open Food Facts · updated 5 Mar 2026
Mayo with Avocado Oil Reduced Fat Mayonnaise
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Phosphoric acid).
- Critical
Allergens
- Egg
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 5 Mar 2026
Ingredients
- MustardNo flag
- Natural flavouringNo flag
- Phosphoric acid · E338Low
Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
- Potassium sorbate · E202No flag
- Calcium disodium EDTA · E385No flag
Show original label text
WATER, AVOCADO OIL, CANOLA OIL, SOYBEAN OIL, VINEGAR, EGG, MODIFIED FOOD STARCH, EGG YOLK, SALT 2%, SUGAR, MUSTARD FLOUR, NATURAL FLAVOR, PHOSPHORIC ACID, POTASSIUM SORBATE, CALCIUM DISODIUM EDTA.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 11 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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