Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 3 May 2025
Pepper Jack Monterey Jack Cheese With Cream Cheese And Jalapeno Peppers
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 3 May 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Monterey Jack Cheese62.5%No flag
- Pasteurised milk34.4%No flag
- Lactic ferments14.1%No flag
- Cream Cheese9.4%No flag
- Skimmed milk2.3%No flag
- Cream cheese1.2%No flag
- Sodium Phosphate · E3390.6%No flag
- Carob Ben Gum0.1%No flag
- Lactic ferments0.1%No flag
- Acetic Acid · E2609.4%No flag
Show original label text
Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Jalapeno Peppers, Cream Cheese Powder (Milkfat, Nonfat Milk, Milk, Sodium Phosphate, Salt, Carob Ben Gum, Cheese Culture), Acetic Acid.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
4 items
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