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Tangy bacon catalina salad dressing bottles
Kraft0021000002801

Tangy bacon catalina salad dressing bottles

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 25 Aug 2022

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Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. SucraloseModerate concernSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Vinegar52.2%No flag›
  • Tomato puree23.9%No flag
  • Water12%No flag›
  • Tomato concentrate12%No flag
  • Soya oil12%No flag›
  • Water6%No flag›
  • Sugar3%No flag›
  • Fructose1.5%No flag›
  • Salt0.7%No flag›
  • Contains less than 2% of modified food starch0.4%No flag
  • Bacon bits0.2%No flag
  • Bacon<0.1%No flag
  • With water<0.1%No flag›
  • Salt<0.1%No flag›
  • Sugar<0.1%No flag›
  • Sodium phósphates · E339No flag
  • Sodium ascorbate · E301No flag
  • Sodium patriteNo flag
  • Smoke flavouring<0.1%No flag
  • Refinery syrup<0.1%No flag
  • Natural<0.1%No flag
  • Flavouring<0.1%No flag
  • Natural moke flavorNo flag
  • Phosphoric acid · E338Low

    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

  • Dehydrated onionNo flag
  • Potassium sorbate pand calcium disodium edtaNo flag
  • PreservativeNo flag
  • Xanthan gum · E415No flag
  • Guar gum · E412No flag
  • Dried garlicNo flag›
  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Sucralose · E955Moderate

    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

  • Blue 1 · E133Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

Show original label text

vinegar, tomato puree (water, tomato paste), soybean oil, water, sugar, fructose, salt, contains less than 2% of modified food starch, bacon bits (bacon [cured with water, salt, sugar, sodium phósphates, sodium ascorbate, sodium patrite), smoke flavor), refinery syrup, natural. flavor, natural moke flavor, phosphoric acid, dried onions, potassium sorbate pand calcium disodium edta (tó protect flavor), xanthan gum, guar gum, dried garlic, red 40, sucralose, blue 1.

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 25 Aug 2022

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 2 not assessed

  5. 05Dried GarlicLow concern
2 of 7 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

23 items

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