Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 3 May 2025
Dipped Cake Doughnuts
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium propionate).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 3 May 2025
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Doughnut75%No flag
- Niacin · E3754.6%No flag
- Riboflavin · E1010.6%No flag
- Vegetable fat4.6%No flag
- Fully1.1%No flag
- Mono- and Diglycerides and Polyglycerol Esters and Bht and Tocopherol and Citric Acid<0.1%No flag
- Natural and artificial flavouring<0.1%No flag
- Sodium Acid Pyrophosphate · E450iNo flag
- E500iiNo flag
- Lecithin · E322iNo flag
- Sodium Propionate · E281Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- PreservativeNo flag
- Guar Gum · E412No flag
- Xanthan Gum · E415No flag
- Propylene Glycol MonoestersNo flag
- Dark Chocolate Flavored Coating25%No flag
- Cocoa Powder Processed With Alkali1.6%No flag
- Artificial flavouring0.2%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Doughnut (Wheat Flour, Enriched, (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid And Enzyme), Water, Vegetable Shortening (Palm Oil, Fully And/Or Partially Hydrogenated Soybean Oil, And/Or Partially Hydrogenated Cottonseed Oil, Cottonseed Oil, And/Or Soybean Oil, Mono And Diglycerides And Polyglycerol Esters And/Or Bht And/Or Tocopherol And/Or Citric Acid), Sugar, Soybean Oil, Corn Syrup Solids, Egg Yolks, Soy Flour, Natural And Artificial Flavor, Whey, Dried Milk Powder, Sodium Acid Pyrophosphate, Dextrose, Sodium Bicarbonate, Salt, Food Starch-Modified, Lecithin, Sodium Propionate (To Maintain Freshness), Monoglycerides, Guar Gum, Xanthan Gum, Propylene Glycol Monoesters, Enzyme); Dark Chocolate Flavored Coating (Sugar, Hydrogenated Palm Kernel Oil, Cocoa Powder, Cocoa Powder Processed With Alkali, Monoglycerides, Soy Lecithin, Salt, Artificial Flavor).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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