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Krispy Kreme Donuts
Krispy Kreme DoughnutsSnacks · 0072470003225

Krispy Kreme Donuts

Greenveil's read: consider avoiding. Food health critical · 8 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy
  • Tree nuts

Declared on pack via Open Food Facts · updated 25 Oct 2025

Why it's rated this way

8 additives on this label are on our additives-of-concern list.

  1. TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  7. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  8. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Doughnut50.3%No flag
  • Fortified wheat flour25.1%No flag
  • Wheat flour12.6%No flag›
  • Niacin · E3756.3%No flag
  • Reduced iron3.1%No flag›
  • Thiamin mononitrate1.6%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Water12.6%No flag›
  • Palm oil6.3%No flag›
  • Soya oil3.1%No flag›
  • Sugar1.6%No flag›
  • CONTAINS 2% and LESS OF EACH OF THE FOLLOWING0.8%No flag
  • Yeast0.8%No flag›
  • Hydrogenated soy oil0.4%No flag
  • Soya flour0.2%No flag›
  • Mono- and DIGLYCERIDES · E471<0.1%No flag
  • Salt<0.1%No flag›
  • Wheat gluten<0.1%No flag›
  • Monocalcium phosphate · E341i<0.1%No flag
  • Soya lecithinNo flag›
  • MilkNo flag›
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • MaltodextrinNo flag›
  • Ascorbic acid · E300No flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Sorbitan monostearate · E491No flag
  • Tocopherols · E306No flag
  • Oat fibreNo flag
  • Egg yolksNo flag›
  • EnzymeNo flag›
  • Glaze24.9%No flag›
  • Sugar5%No flag›
  • Water5%No flag›
  • Corn starch5%No flag›
  • Palm oil4.9%No flag›
  • Agar · E4062.5%No flag
  • Natural and artificial flavouring1.2%No flag
  • Guar gum · E4120.6%No flag
  • Locust bean gum · E4100.6%No flag
  • Chocolate iced glazed doughnut-ingredients12.4%No flag
  • Doughnut6.2%No flag
  • Fortified wheat flour3.1%No flag
  • Wheat flour3.1%No flag›
  • Niacin · E3756.2%No flag
  • Reduced iron3.1%No flag›
  • Thiamin mononitrate1.6%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.4%No flag›
  • Water0.2%No flag›
  • Palm oil<0.1%No flag›
  • Soya oil<0.1%No flag›
  • Sugar<0.1%No flag›
  • CONTAINS 2% and LESS OF EACH OF THE FOLLOWING<0.1%No flag
  • Yeast<0.1%No flag›
  • Hydrogenated soy oilNo flag
  • Soya flourNo flag›
  • Mono- and DIGLYCERIDES · E471No flag
  • SaltNo flag›
  • Wheat glutenNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Soya lecithinNo flag›
  • MilkNo flag›
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • MaltodextrinNo flag›
  • Ascorbic acid · E300No flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Sorbitan monostearate tocopherolsNo flag
  • Oat fibreNo flag
  • Egg yolksNo flag›
  • EnzymeNo flag›
  • IcingNo flag
  • SugarNo flag›
  • WaterNo flag›
  • CocoaNo flag›
  • Corn syrup solidsNo flag›
  • Corn starchNo flag›
  • Palm oilNo flag›
  • Soya oilNo flag›
  • Cocoa pasteNo flag
  • Soya lecithinNo flag›
  • SaltNo flag›
  • Enzyme modified soy proteinNo flag
  • Mono- and DIGLYCERIDES · E471No flag
  • Polysorbate 60 sodium hexametaphosphateNo flag
  • GlazeNo flag›
  • SugarNo flag›
  • WaterNo flag›
  • Corn starchNo flag›
  • Palm oilNo flag›
  • Agar · E406No flag
  • Natural and artificial flavouringNo flag
  • Guar gum · E412No flag
  • Locust bean gum · E410No flag
  • Chocolate iced glazed doughnut with sprinkles-ingredientsNo flag
  • DoughnutNo flag
  • Fortified wheat flourNo flag
  • Wheat flourNo flag›
  • Niacin · E375No flag
  • Reduced ironNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • WaterNo flag›
  • Palm oilNo flag›
  • Soya oilNo flag›
  • SugarNo flag›
  • CONTAINS 2% and LESS OF EACH OF THE FOLLOWINGNo flag
  • YeastNo flag›
  • Hydrogenated soy oilNo flag
  • Soya flourNo flag›
  • Mono- and DIGLYCERIDES · E471No flag
  • SaltNo flag›
  • Wheat glutenNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Soya lecithinNo flag›
  • MilkNo flag›
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • MaltodextrinNo flag›
  • Ascorbic acid · E300No flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • To maintain freshness sorbitan monostearateNo flag
  • Tocopherols · E306No flag
  • Oat fibreNo flag
  • Egg yolksNo flag›
  • EnzymeNo flag›
  • IcingNo flag
  • SugarNo flag›
  • WaterNo flag›
  • CocoaNo flag›
  • Corn syrup solidsNo flag›
  • Corn starchNo flag›
  • Palm oilNo flag›
  • Soya oilNo flag›
  • Cocoa pasteNo flag
  • Soya lecithinNo flag›
  • SaltNo flag›
  • Enzyme modified soy proteinNo flag
  • Mono- and DIGLYCERIDES POLYSORBATE 60No flag
  • Sodium hexametaphosphate · E452iNo flag
  • GlazeNo flag›
  • SugarNo flag›
  • WaterNo flag›
  • Corn starchNo flag›
  • Palm oilNo flag›
  • Agar · E406No flag
  • Natural and artificial flavouringNo flag
  • Guar gum · E412No flag
  • Locust bean gum · E410No flag
  • SprinklesNo flag
  • SugarNo flag›
  • Fractionated palm kernel oilNo flag
  • Corn starchNo flag›
  • Glucose syrupNo flag›
  • Soya lecithinNo flag›
  • ColourNo flag
  • Beetroot powderNo flag
  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Yellow 6 · E110High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Yellow 5 · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Blue 1" · E133Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • Gum arabic · E414No flag
  • Carnauba wax · E903No flag
  • Chocolate iced doughnut with kreme filling-ingredientsNo flag
  • DoughnutNo flag
  • Fortified wheat flourNo flag
  • Wheat flourNo flag›
  • Niacin · E375No flag
  • Reduced ironNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • WaterNo flag›
  • Palm oilNo flag›
  • Soya oilNo flag›
  • SugarNo flag›
  • CONTAINS 2% and LESS OF EACH OF THE FOLLOWINGNo flag
  • YeastNo flag›
  • Hydrogenated soy oilNo flag
  • Soya flourNo flag›
  • Mono- and DIGLYCERIDES · E471No flag
  • SaltNo flag›
  • Wheat glutenNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Soya lecithinNo flag›
  • MilkNo flag›
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • MaltodextrinNo flag›
  • Ascorbic acid · E300No flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Sorbitan monostearate · E491No flag
  • Tocopherols · E306No flag
  • Oat fibreNo flag
  • Egg yolksNo flag›
  • EnzymeNo flag›
  • FillingNo flag
  • SugarNo flag›
  • WaterNo flag›
  • Palm oilNo flag›
  • Soya oilNo flag›
  • Corn syrup solidsNo flag›
  • Corn starchNo flag›
  • Mono- and DIGLYCERIDES · E471No flag
  • Polysorbate 60 · E435No flag
  • Enzyme modified soy proteinNo flag
  • Sodium hexametaphosphate soy lecithinNo flag
  • Natural and artificial flavouringNo flag
  • SaltNo flag›
  • Sodium caseinateNo flag›
  • Citric acid · E330No flag
  • Tbhq · E319No flag
  • IcingNo flag
  • SugarNo flag›
  • WaterNo flag›
  • CocoaNo flag›
  • Corn syrup solidsNo flag›
  • Corn starchNo flag›
  • Palm oilNo flag›
  • Soya oilNo flag›
  • Cocoa pasteNo flag
  • Soya lecithinNo flag›
  • SaltNo flag›
  • Enzyme modified soy proteinNo flag
  • Mono- and DIGLYCERIDES · E471No flag
  • Polysorbate 60 · E435No flag
  • Sodium hexametaphosphate · E452iNo flag
  • GLAZED RASPBERRY FILLED DOUGHNUT NATURALLY and ARTIFICIALLY FLAVORED-INGREDIENTSNo flag
  • DoughnutNo flag
  • Fortified wheat flourNo flag
  • Wheat flourNo flag›
  • Niacin · E375No flag
  • Reduced ironNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • WaterNo flag›
  • Palm oilNo flag›
  • Soya oilNo flag›
  • SugarNo flag›
  • CONTAINS 2% and LESS OF EACH OF THE FOLLOWINGNo flag
  • YeastNo flag›
  • Hydrogenated soy oilNo flag
  • Soya flourNo flag›
  • Mono- and DIGLYCERIDES · E471No flag
  • SaltNo flag›
  • Wheat glutenNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Soya lecithinNo flag›
  • MilkNo flag›
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • MaltodextrinNo flag›
  • Ascorbic acid · E300No flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Sorbitan monostearate · E491No flag
  • Tocopherols · E306No flag
  • Oat fibreNo flag
  • Egg yolksNo flag›
  • EnzymeNo flag›
  • FillingNo flag
  • WaterNo flag›
  • High fructose corn syrupNo flag›
  • SugarNo flag›
  • Modified food starchNo flag›
  • Raspberry pureeNo flag
  • Adipic acid · E355No flag
  • Citric acid · E330No flag
  • Sodium citrateNo flag›
  • Sodium benzoate to maintain freshnessNo flag
  • SaltNo flag›
  • Locust bean gum · E410No flag
  • Xanthan gum · E415No flag
  • Artificial flavouringNo flag
  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Blue 1 · E133Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • GlazeNo flag›
  • SugarNo flag›
  • WaterNo flag›
  • Corn starchNo flag›
  • Palm oilNo flag›
  • Agar · E406No flag
  • Natural and artificial flavouringNo flag
  • Guar gum · E412No flag
  • Locust bean gum · E410No flag
  • STRAWBERRY ICED GLAZED DOUGHNUT WITH SPRINKLES NATURALLY and ARTIFICIALLY FLAVORED-INGREDIENTSNo flag
  • DoughnutNo flag
  • Fortified wheat flourNo flag
  • Wheat flourNo flag›
  • Niacin · E375No flag
  • Reduced ironNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • WaterNo flag›
  • Palm oilNo flag›
  • Soya oilNo flag›
  • SugarNo flag›
  • CONTAINS 2% and LESS OF EACH OF THE FOLLOWINGNo flag
  • YeastNo flag›
  • Hydrogenated soy oilNo flag
  • Soya flourNo flag›
  • Mono- and DIGLYCERIDES · E471No flag
  • SaltNo flag›
  • Wheat glutenNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Soya lecithinNo flag›
  • MilkNo flag›
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • MaltodextrinNo flag›
  • Ascorbic acid · E300No flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Sorbitan monostearate · E491No flag
  • Tocopherols · E306No flag
  • Oat fibreNo flag
  • Egg yolksNo flag›
  • EnzymeNo flag›
  • IcingNo flag
  • Suc artificial flavorNo flag
  • Citric acid · E330No flag
  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Mono- and DIGLYCERIDES · E471No flag
  • Locust bean gum · E410No flag
  • GlazeNo flag›
  • SugarNo flag›
  • WaterNo flag›
  • Corn starchNo flag›
  • Palm o all soybean oilNo flag
  • SaltNo flag›
  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Soya lecithinNo flag›
  • Agar · E406No flag
  • NaturalNo flag
  • Glucose syrupNo flag›
  • Soya lecithinNo flag›
  • ColourNo flag
  • Beetroot powderNo flag
  • Red 40" · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Yellow 6" · E110High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Yellow 5º · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Blue 1" · E133Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • Gum arabic · E414No flag
  • Carnauba wax · E903No flag
  • 8 our facilities produce products with peanutsNo flag
  • Tree nutsNo flag›
  • SoyaNo flag›
  • MilkNo flag›
  • EggsNo flag›
  • And WHEATNo flag›
  • While we take steps to minimize th tree nutNo flag
  • SoyaNo flag›
  • MilkNo flag›
  • EggNo flag›
  • And WHEAT ALLERGIESNo flag
  • Sprinkle colors may varyNo flag
  • The sprinkles in this assortment contain oneNo flag
  • R gumNo flag
  • Locust bean gum · E410No flag
  • SprinklesNo flag
  • SugarNo flag›
  • Fractionated palm kernel oilNo flag
  • Corn starchNo flag›
  • JnsNo flag
  • WheatNo flag›
  • SoyaNo flag›
  • EggNo flag›
  • MilkNo flag›
  • Guarantee that any of our products are safe to consume for people with peanutNo flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

DOUGHNUT (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SOYBEAN OIL, SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, HYDROGENATED SOYBEAN OIL, SOY FLOUR, MONO - AND DIGLYCERIDES, SALT, WHEAT GLUTEN, MONOCALCIUM PHOSPHATE, SOY LECITHIN, DRIED MILK POWDER, CELLULOSE GUM, MALTODEXTRIN, ASCORBIC ACID, CALCIUM PROPIONATE (TO MAINTAIN FRESHNESS), SORBITAN MONOSTEARATE, TOCOPHEROLS, OAT FIBER, DRIED EGG YOLKS, ENZYMES), GLAZE (SUGAR, WATER, CORN STARCH, PALM OIL, AGAR, NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, LOCUST BEAN GUM). CONTAINS: WHEAT, SOY, EGG, MILK. CHOCOLATE ICED GLAZED DOUGHNUT-INGREDIENTS: DOUGHNUT (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SOYBEAN OIL, SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, HYDROGENATED SOYBEAN OIL, SOY FLOUR, MONO-AND DIGLYCERIDES, SALT, WHEAT GLUTEN, MONOCALCIUM PHOSPHATE, SOY LECITHIN, DRIED MILK POWDER, CELLULOSE GUM, MALTODEXTRIN, ASCORBIC ACID, CALCIUM PROPIONATE (TO MAINTAIN FRESHNESS), SORBITAN MONOSTEARATE TOCOPHEROLS, OAT FIBER, DRIED EGG YOLKS, ENZYMES), ICING (SUGAR, WATER, COCOA, CORN SYRUP SOLIDS, CORN STARCH, PALM OIL, SOYBEAN OIL, CHOCOLATE LIQUOR, SOY LECITHIN, SALT, ENZYME MODIFIED SOY PROTEIN, MONO AND DIGLYCERIDES, POLYSORBATE 60 SODIUM HEXAMETAPHOSPHATE), GLAZE (SUGAR, WATER, CORN STARCH, PALM OIL, AGAR, NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, LOCUST BEAN GUM). CONTAINS: WHEAT, SOY, EGG, MILK. CHOCOLATE ICED GLAZED DOUGHNUT WITH SPRINKLES-INGREDIENTS: DOUGHNUT (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SOYBEAN OIL, SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, HYDROGENATED SOYBEAN OIL, SOY FLOUR, MONO - AND DIGLYCERIDES, SALT, WHEAT GLUTEN, MONOCALCIUM PHOSPHATE, SOY LECITHIN, DRIED MILK POWDER, CELLULOSE GUM, MALTODEXTRIN, ASCORBIC ACID, CALCIUM PROPIONATE (TO MAINTAIN FRESHNESS SORBITAN MONOSTEARATE, TOCOPHEROLS, OAT FIBER, DRIED EGG YOLKS, ENZYMES), ICING (SUGAR, WATER, COCOA, CORN SYRUP SOLIDS, CORN STARCH, PALM OIL, SOYBEAN OIL, CHOCOLATE LIQUOR, SOY LECITHIN, SALT, ENZYME MODIFIED SOY PROTEIN, MONO AND DIGLYCERIDES POLYSORBATE 60, SODIUM HEXAMETAPHOSPHATE), GLAZE (SUGAR, WATER, CORN STARCH, PALM OIL, AGAR, NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, LOCUST BEAN GUM), SPRINKLES (SUGAR, FRACTIONATED PALM KERNEL OIL, CORN STARCH, GLUCOSE SYRUP, SOY LECITHIN, COLORED WITH BEET POWDER, RED 40, YELLOW 6, YELLOW 5', BLUE 1&quot;, GUM ARABIC, CARNAUBA WAX). CONTAINS: WHEAT, SOY, EGG, MILK. CHOCOLATE ICED DOUGHNUT WITH KREME FILLING-INGREDIENTS: DOUGHNUT (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SOYBEAN OIL, SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, HYDROGENATED SOYBEAN OIL, SOY FLOUR, MONO-AND DIGLYCERIDES, SALT, WHEAT GLUTEN, MONOCALCIUM PHOSPHATE, SOY LECITHIN, DRIED MILK POWDER, CELLULOSE GUM, MALTODEXTRIN, ASCORBIC ACID, CALCIUM PROPIONATE (TO MAINTAIN FRESHNESS), SORBITAN MONOSTEARATE, TOCOPHEROLS, OAT FIBER, DRIED EGG YOLKS, ENZYMES), FILLING (SUGAR, WATER, PALM OIL, SOYBEAN OIL, CORN SYRUP SOLIDS, CORN STARCH, MONO AND DIGLYCERIDES, POLYSORBATE 60, ENZYME MODIFIED SOY PROTEIN, SODIUM HEXAMETAPHOSPHATE SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, SALT, SODIUM CASEINATE (MILK), CITRIC ACID, TBHQ), ICING (SUGAR, WATER, COCOA, CORN SYRUP SOLIDS, CORN STARCH, PALM OIL, SOYBEAN OIL, CHOCOLATE LIQUOR, SOY LECITHIN, SALT, ENZYME MODIFIED SOY PROTEIN, MONO AND DIGLYCERIDES, POLYSORBATE 60, SODIUM HEXAMETAPHOSPHATE).CONTAINS: WHEAT, SOY, EGG, MILK. GLAZED RASPBERRY FILLED DOUGHNUT NATURALLY AND ARTIFICIALLY FLAVORED-INGREDIENTS: DOUGHNUT (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SOYBEAN OIL, SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, HYDROGENATED SOYBEAN OIL, SOY FLOUR, MONO-AND DIGLYCERIDES, SALT, WHEAT GLUTEN, MONOCALCIUM PHOSPHATE, SOY LECITHIN, DRIED MILK POWDER, CELLULOSE GUM, MALTODEXTRIN, ASCORBIC ACID, CALCIUM PROPIONATE (TO MAINTAIN FRESHNESS), SORBITAN MONOSTEARATE, TOCOPHEROLS, OAT FIBER, DRIED EGG YOLKS, ENZYMES), FILLING (WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, MODIFIED FOOD STARCH, RASPBERRY PUREE, ADIPIC ACID, CITRIC ACID, SODIUM CITRATE, SODIUM BENZOATE TO MAINTAIN FRESHNESS), SALT, LOCUST BEAN GUM, XANTHAN GUM, ARTIFICIAL FLAVOR, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), RED 40, BLUE 1), GLAZE (SUGAR, WATER, CORN STARCH, PALM OIL, AGAR, NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, LOCUST BEAN GUM) CONTAINS: WHEAT, SOY, EGG, MILK. STRAWBERRY ICED GLAZED DOUGHNUT WITH SPRINKLES NATURALLY AND ARTIFICIALLY FLAVORED-INGREDIENTS: DOUGHNUT (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SOYBEAN OIL, SUGAR. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, HYDROGENATED SOYBEAN OIL, SOY FLOUR, MONO - AND DIGLYCERIDES, SALT, WHEAT GLUTEN, MONOCALCIUM PHOSPHATE, SOY LECITHIN, DRIED MILK POWDER, CELLULOSE GUM, MALTODEXTRIN, ASCORBIC ACID, CALCIUM PROPIONATE (TO MAINTAIN FRESHNESS), SORBITAN MONOSTEARATE, TOCOPHEROLS, OAT FIBER, DRIED EGG YOLKS, ENZYMES), ICING (SUC ARTIFICIAL FLAVOR, CITRIC ACID, RED 40, MONO - AND DIGLYCERIDES, LOCUST BEAN GUM), GLAZE (SUGAR, WATER, CORN STARCH, PALM O ALL SOYBEAN OIL, SALT, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), SOY LECITHIN, AGAR, NATURAL AND GLUCOSE SYRUP, SOY LECITHIN, COLORED WITH BEET POWDER&quot;, RED 40&quot;, YELLOW 6&quot;, YELLOW 5º, BLUE 1&quot;, GUM ARABIC, CARNAUBA WAX). 8 OUR FACILITIES PRODUCE PRODUCTS WITH PEANUTS, TREE NUTS, SOY, MILK, EGGS, AND WHEAT. WHILE WE TAKE STEPS TO MINIMIZE TH TREE NUT, SOY, MILK, EGG, OR WHEAT ALLERGIES. SPRINKLE COLORS MAY VARY. THE SPRINKLES IN THIS ASSORTMENT CONTAIN ONE ( R GUM, LOCUST BEAN GUM), SPRINKLES (SUGAR, FRACTIONATED PALM KERNEL OIL, CORN STARCH, JNS: WHEAT, SOY, EGG, MILK. GUARANTEE THAT ANY OF OUR PRODUCTS ARE SAFE TO CONSUME FOR PEOPLE WITH PEANUT,

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Declared allergens

This product declares Dairy, Egg, Gluten, Soy, Tree nuts.

Declared on pack via Open Food Facts · updated 25 Oct 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

6 moderate · 2 low · 12 not assessed

12 of 20 ingredients not yet assessed · Show all

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