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  2. Atlantic Salmon with Seafood Stuffing
Atlantic Salmon with Seafood Stuffing
Kroger·0011110632623

Atlantic Salmon with Seafood Stuffing

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Atlantic salmon50.7%—›
  • Water24.6%—›
  • Stuffing mix12.3%—
  • Breadcrumbs6.2%—
  • Wheat flour3.1%—›
  • Whole wheat flour1.5%—
  • Sugar—›
  • Yeast—›
  • Refined soya oil—
  • Salt—›
  • Yeast—›
  • Vegetable—
  • Onion—›
  • Bell pepper—
  • Celery—›
  • Garlic—›
  • Parsley—›
  • Salt—›
  • Hydrolysed soy protein—
  • Maltodextrin—›
  • Chicken fat—›
  • Spice—›
  • Chicken meat—
  • Yeast extract—›
  • E330—
  • Natural flavouring—
  • Fish—›
  • Saithe—›
  • Whiting—›
  • Arrowroot—
  • Modified corn starch—›
  • Sugar—›
  • Eggs—›
  • Water—›
  • Corn starch—›
  • Natural and artificial crab flavors—
  • Soya oil—›
  • E452vi—
  • E450iii—
  • E160c—
  • E120—
  • Corn syrup—›
  • Soya lecithin—›
  • Colour—
  • Wild shrimp—
  • Salt—›
  • Mayonnaise—
  • Soya oil—›
  • Water—›
  • Corn syrup—›
  • Egg yolks—›
  • Cider vinegar—›
  • Salt—›
  • Mustard seed—›
  • E385—
  • Cheddar cheese—
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • E160b⚠ Low
  • Potato starch—›
  • E460ii—
  • Vegetable pepper medley—
  • Red and green bell peppers—
  • Onion—›
  • Black pepper—›
  • Celery—›
  • Parsley1.5%—›
  • Diphosphates (E450)⚠ Low
  • Polyphosphates (E452)⚠ Low
Show original label text

Atlantic salmon, water, stuffing mix, breadcrumbs, wheat flour, whole wheat flour, sugar, yeast, refined soybean oil, salt, yeast, dehydrated vegetables, onion, bell pepper, celery, garlic, parsley, salt, hydrolyzed soy protein, maltodextrin, chicken fat, spices, cooked chicken meat, yeast extract, citric acid, natural flavoring, fish, pollock, whiting, arrowroot, modified corn starch, sugar, eggs, water, corn starch, natural and artificial crab flavors, soybean oil, sodium tripolyphosphate, tetrasodium pyrophosphate, paprika oleoresin, carmine, corn syrup, soy lecithin, color added, wild shrimp, salt, mayonnaise, soybean oil, water, corn syrup, egg yolks, distilled and cider vinegar, salt, mustard seed, calcium disodium EDTA, cheddar cheese, pasteurized milk, cheese culture, salt, enzymes, annatto, potato starch, powdered cellulose, vegetable pepper medley, dehydrated red and green bell peppers, onion, black pepper, celery, parsley flakes

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01ATLANTIC SALMONCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03WHEATCompoundNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05YEASTCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07ONIONCompoundNot assessed
  8. 08CELERYCompoundNot assessed
  9. 09GARLICCompoundNot assessed
  10. 10PARSLEYCompoundNot assessed
  11. 11MALTODEXTRINCompoundNot assessed
  12. 12CHICKEN FATCompoundNot assessed
  13. 13SPICECompoundNot assessed
  14. 14FISH, UNSPECIFIEDCompoundNot assessed
  15. 15AMERICAN POLLOCKCompoundNot assessed
  16. 16WHITING, UNSPECIFIEDCompoundNot assessed
  17. 17HETASTARCHCompoundNot assessed
  18. 18EGGCompoundNot assessed
  19. 19STARCH 1551CompoundNot assessed
  20. 20Starch, oxidizedCompoundNot assessed
  21. 21AmylodextrinCompoundNot assessed
  22. 22CORN STARCHCompoundNot assessed
  23. 23SOYBEAN OILCompoundNot assessed
  24. 24CORN SYRUPCompoundNot assessed
  25. 25Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  26. 26SOYBEAN LECITHINCompoundNot assessed
  27. 27Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  28. 28EGG YOLKCompoundNot assessed
  29. 29APPLE CIDER VINEGARCompoundNot assessed
  30. 30MUSTARD SEEDCompoundNot assessed
  31. 31MILKCompoundNot assessed
  32. 32Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  33. 33Hydratase, phosphoenolpyruvateCompoundNot assessed
  34. 34BLACK PEPPERCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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