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Kroger, baked wheat crisps multi-grain crackers
Greenveil's read: consider avoiding.
- High
- Flour53.1%—›
- Wheat flour27%—›
- Malted barley13.1%—›
- E3756.5%—
- Reduced iron3.3%—›
- Thiamin mononitrate1.6%—›
- E1010.8%—
- Folic acid0.8%—›
- Whole wheat flour23.4%—
- Wheat bran11.7%—›
- Rye flour5.9%—›
- Sugar2.9%—›
- Soya oil1.5%—›
- E3191.5%—
- Antioxidant1.5%—
- Corn syrup0.7%—›
- Oats0.4%—›
- Water0.2%—›
- Molasses<0.1%—›
- Barley malt flour<0.1%—›
- Salt<0.1%—›
- Onion<0.1%—›
- Soya lecithin—›
- E221⚠ Moderate
- Whey—›
Show original label text
Enriched flour (wheat flour, barley malt, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole wheat flour, wheat bran, rye flour, sugar, soybean oil (with tbhq [antioxidant]), corn syrup, oats, water, molasses, malted barley flour, salt, onion powder, soy lecithin, sodium sulfite, whey.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium sulphiteSulphite; asthma/allergic-type reactions in sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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