Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Bavarian Style Soft Pretzel Sticks
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour56.3%No flag
- Niacin · E3756.8%No flag
- Riboflavin · E1010.9%No flag
- Flour treatment agent1.5%No flag
- Fortified wheat flour0.7%No flag
- Niacin · E3750.2%No flag
- Riboflavin · E101<0.1%No flag
- Ascorbic acid · E3000.2%No flag
- Bicarbonates and carbonates of soda1.3%No flag
- Salt packet1.3%No flag
Show original label text
enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, palm oil, salt, dough conditioner (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enzymes, ascorbic acid, soybean oil), bicarbonates and carbonates of soda, salt packet: salt.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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