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Cocktail Shrimp With Sauce
Greenveil's read: consider avoiding.
- Critical
- Cooked shrimp53.1%—
- Salt23.4%—›
- Cocktail sauce11.7%—
- Tomato concentrate11.7%—
- Water5.9%—›
- Sugar2.8%—›
- Horseradish1.5%—›
- Horseradish0.8%—›
- Water0.4%—›
- Vinegar0.2%—›
- Salt<0.1%—›
- Soya oil<0.1%—›
- Artificial mustard flavor<0.1%—
- Vinegar0.8%—›
- Salt0.4%—›
- Onion0.2%—›
- Garlic<0.1%—›
- E202<0.1%—
- Preservative<0.1%—
- E211<0.1%⚠ Moderate
- Preservative<0.1%—
- E415<0.1%—
- Horseradish flavouring—
- Pectinase—›
- E129⚠ High
Show original label text
COOKED SHRIMP, SALT, COCKTAIL SAUCE: TOMATO PASTE, WATER, SUGAR, PREPARED HORSERADISH (HORSERADISH, WATER, VINEGAR, SALT, SOY BEAN OIL, ARTIFICIAL MUSTARD FLAVOR), VINEGAR, SALT, GRANULATED ONION AND GARLIC, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM, HORSERADISH FLAVOR, PECTINASE, RED 40.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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