# Croissant Bacon Egg & Cheese - Kroger

URL: https://app.greenveil.ai/product/kroger-croissant-bacon-egg-cheese-0011110110169
Barcode: 0011110110169

> Croissant Bacon Egg & Cheese by Kroger. Greenveil's read: consider avoiding (food-health band "critical"). Contains 4 declared allergens. 3 additives of concern. Assessed from 8 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 3
- Declared allergens: 4

## Ingredients

- Croissant (51.25%)
- E375 (24.375%)
- Reduced iron (12.1875%)
- Thiamin mononitrate (6.09375%)
- E101 (3.046875%)
- Folic acid (1.5234375%)
- Barley malt flour (0.76171875%)
- Water (0.380859375%)
- Margarine (0.1904296875%)
- Sugar (0.09521484375%)
- Contains 2% and less of the following (0.047607421875%)
- Salt (0.0238037109375%)
- Whey (0.01190185546875%)
- Modified corn starch (0.005950927734375%)
- E282 (0.0029754638671875%) - rating band low
- Natural and artificial flavouring (0.00148773193359375%)
- Flour treatment agent (0.000743865966796875%)
- Egg patty (0.0003719329833984375%)
- Water dry whole milk (0.00018596649169921875%)
- Soya oil (0.00009298324584960938%)
- Salt (0.00004649162292480469%)
- E415 (0.000023245811462402344%)
- E330 (0.000011622905731201172%)
- Pasteurized process american cheese (0.000005811452865600586%)
- Cream (0.000002905726432800293%)
- Sodium citrate (0.0000014528632164001465%)
- Salt (7.264316082000732e-7%)
- Paprika (3.632158041000366e-7%)
- E160b (1.816079020500183e-7%) - rating band low
- E339 (9.080395102500916e-8%)
- E260 (4.540197551250458e-8%)
- Enzyme (2.270098775625229e-8%)
- E200 (1.1350493878126144e-8%)
- Soya lecithin (5.675246939063072e-9%)
- Bacon (2.837623469531536e-9%)
- Water salt (1.418811734765768e-9%)
- Sugar (7.09405867382884e-10%)
- Smoke flavouring (3.54702933691442e-10%)
- Sodium phosphates sodium erythorbate (1.77351466845721e-10%)
- E250 (1.77351466845721e-10%) - rating band high

_Assessed by Greenveil._