Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Enriched White Bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour61.6%No flag
- Niacin · E3753.6%No flag
- Riboflavin · E1010.9%No flag
- Contains 2% and less of each of the following1.9%No flag
- Calcium propionate · E2820.6%No flag
- Preservative0.6%No flag
- Datem · E472e0.6%No flag
- Calcium sulfate · E5160.6%No flag
- Ascorbic acid · E3000.6%No flag
- Citric acid · E3300.6%No flag
- Potassium iodate · E9170.6%No flag
- Monocalcium phosphate · E341i6.4%No flag
Show original label text
Enriched wheat flour (wheat flour, malted barley flour, reduced iron, niacin, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), water, sugar, yeast, contains 2% or less of each of the following: soybean oil, salt, calcium propionate (preservative), monoglycerides, datem, calcium sulfate, soy lecithin, enzymes, ascorbic acid, citric acid, vinegar, wheat gluten, potassium iodate, monocalcium phosphate.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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