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Greenveil's read: consider avoiding.
Cultured lowfat milk, sugar, strawberries, nonfat milk,modified corn starch, gelatin, tricalcium phosphate, pectin, agar, cultured dextrose, citric acid, natural flavors, vitamin a palmitate, vitamin d3, red 40, blue 1, yellow 5 and active cultures l. acidophilus and b. bifidum
Food health
Per-ingredient concern · chemical identity, not food safety
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