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- Water52.2%—›
- Long grain parboiled rice23.9%—
- Corn peas12%—
- Carrots6%—›
- Canola oil3%—›
- CONTAINS 2% and LESS OF1.5%—
- Salt1.5%—›
- Sugar0.6%—›
- Chicken base0.4%—
- Chicken meat including natural chicken juices0.2%—
- HYDROLYZED SOY and CORN PROTEIN0.1%—
- Potato flour<0.1%—›
- Natural flavouring<0.1%—
- Autolyzed yeast extract<0.1%—›
- Carrot powder—
- Turmeric—›
- E4070.2%⚠ Low
- E5080.1%—
- Soya lecithin<0.1%—›
- Inulin<0.1%—›
- Corn starch<0.1%—›
- E406—
- E504i—
- E440a—
- With sugar—›
- Sucrose—›
- Dextrose—›
- Maltodextrin—›
- Yeast extract—›
- Natural flavouring—
- Garlic—›
- Onion—›
- Turmeric—›
- Colour—
Show original label text
WATER, LONG GRAIN PARBOILED RICE, CORN PEAS, DEHYDRATED CARROTS, CANOLA OIL. CONTAINS 2% OR LESS OF: SALT, SUGAR, CHICKEN BASE (CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, HYDROLYZED SOY AND CORN PROTEIN,POTATO FLOUR, NATURAL FLAVORS, AUTOLYZED YEAST EXTRACT, CARROT POWDER AND TURMERIC), CARRAGEENAN, POTASSIUM CHLORIDE, SOY LECITHIN, INULIN, CORN STARCH, AGAR, MAGNESIUM CARBONATE, PECTIN, STANDARDIZED WITH SUGAR (SUCROSE AND/OR DEXTROSE), MALTODEXTRIN, YEAST EXTRACT, NATURAL FLAVOR, GARLIC POWDER, ONION POWDER, EXTRACTIVES OR TURMERIC (FOR COLOR).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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