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Kroger, selects, peppered bacon + egg & cheeses maple waffle sandwiches
KrogerMeals · 0011110870292

Kroger, selects, peppered bacon + egg & cheeses maple waffle sandwiches

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Waffle51%No flag
  • Flour26%No flag›
  • Wheat flour25%No flag›
  • Niacin · E37524.5%No flag
  • Reduced iron12.2%No flag›
  • Thiamin mononitrate6.1%No flag›
  • Riboflavin · E1013.1%No flag
  • Folic acid1.5%No flag›
  • Water0.8%No flag›
  • Sugar0.4%No flag›
  • Eggs0.2%No flag›
  • Soya oil<0.1%No flag›
  • Yellow corn flour<0.1%No flag
  • Soya lecithin<0.1%No flag›
  • Whey<0.1%No flag›
  • DextroseNo flag›
  • Skimmed milkNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Corn starchNo flag›
  • Wheat starchNo flag›
  • Monocalcium phosphate · E341iNo flag
  • Natural and artificial flavouringNo flag
  • SaltNo flag›
  • Caramel color · E150aNo flag
  • Egg pattyNo flag
  • Whole eggsNo flag
  • WaterNo flag›
  • Whole milk powderNo flag›
  • Soya oilNo flag›
  • SaltNo flag›
  • Xanthan gum · E415No flag
  • Citric acid · E330No flag
  • Soya lecithinNo flag›
  • Process american white cheese productNo flag
  • Soured milkNo flag
  • Skimmed milkNo flag
  • WheyNo flag›
  • SaltNo flag›
  • Sodium citrateNo flag›
  • Modified corn starchNo flag›
  • Sodium phosphate · E339No flag
  • Sorbic acid · E200No flag
  • PreservativeNo flag
  • Lactic acid · E270No flag
  • EnzymeNo flag›
  • Soya lecithinNo flag›
  • Peppered bacon stripsNo flag
  • Pork coated with black pepperNo flag
  • SugarNo flag›
  • Cured withNo flag
  • WaterNo flag›
  • SaltNo flag›
  • SugarNo flag›
  • Smoke flavouringNo flag
  • Sodium phosphate · E339No flag
  • Sodium erythorbate · E316No flag
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Waffle: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, eggs, soybean oil, yellow corn flour, soy lecithin, whey, dextrose, nonfat milk, sodium acid pyrophosphate, sodium bicarbonate, corn starch, wheat starch, monocalcium phosphate, natural and artificial flavors, salt, caramel color. egg patty: whole eggs, water,dry whole milk, soybean oil, salt, xanthan gum, citric acid, soy lecithin. process american white cheese product: cultured milk and skim milk, whey, salt, sodium citrate, modified corn starch, sodium phosphate, sorbic acid (preservative), lactic acid, enzymes, soy lecithin. peppered bacon strips: pork coated with black pepper and sugar. cured with: water, salt, sugar. smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

9 low · 8 not assessed

8 of 17 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

52 items

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