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Strawberry cake parfait
KrogerSnacks · 0011110639394

Strawberry cake parfait

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 28 Jan 2026

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Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar51.5%No flag›
  • Water24.3%No flag›
  • Wheat flour12.1%No flag›
  • Flour6.1%No flag›
  • Niacin · E3753%No flag
  • Reduced iron1.5%No flag›
  • Thiamin mononitrate0.8%No flag›
  • Riboflavin · E1010.4%No flag
  • Folic acid0.4%No flag›
  • Strawberry6.1%No flag›
  • Hydrogenated palm kernel oil3%No flag›
  • Egg white1.5%No flag›
  • Corn syrup0.8%No flag›
  • High fructose corn syrup0.4%No flag›
  • Eggs0.2%No flag›
  • Dextrose<0.1%No flag›
  • Modified corn starch<0.1%No flag›
  • Sodium caseinate<0.1%No flag›
  • A milk derivative<0.1%No flag
  • Raising agent<0.1%No flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Monocalcium phosphate · E341iNo flag
  • Wheat starchNo flag›
  • SaltNo flag›
  • Whole wheat flourNo flag
  • Natural flavouringNo flag
  • Polysorbate 60 · E435No flag
  • Citric acid · E330No flag
  • Natural and artificial flavouringNo flag
  • ColourNo flag
  • Carrot juiceNo flag›
  • Currant juiceNo flag
  • Soya lecithinNo flag›
  • Hydroxypropyl methylcellulose · E464No flag
  • PROPYLENE GLYCOL mono- and DIESTERS OF FATS and FATTY ACIDSNo flag›
  • Xanthan gum · E415No flag
  • Sorbitan monostearate · E491No flag
  • Mono- and DIGLYCERIDES · E471No flag
  • Guar gum · E412No flag
  • PreservativeNo flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Potassium sorbate · E202No flag
  • Sodium stearoyl lactylate · E481No flag
  • Soy proteinNo flag›
  • Locust bean gum · E410No flag
  • Polyglycerol esters of fatty acids · E475No flag
  • MolassesNo flag›
  • HoneyNo flag›
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

SUGAR, WATER, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), STRAWBERRIES, HYDROGENATED PALM KERNEL OIL, EGG WHITES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, EGGS, DEXTROSE, MODIFIED CORN STARCH, SODIUM CASEINATE (A MILK DERIVATIVE), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEAT STARCH, SALT, WHOLE WHEAT FLOUR, NATURAL FLAVOR, POLYSORBATE 60, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, COLORS (CARROT JUICE, CURRANT JUICE), SOY LECITHIN, HYDROXYPROPYL METHYLCELLULOSE, PROPYLENE GLYCOL MONO - AND DIESTERS OF FATS AND FATTY ACIDS, XANTHAN GUM, SORBITAN MONOSTEARATE, MONO - AND DIGLYCERIDES, GUAR GUM, PRESERVATIVES (SODIUM BENZOATE, POTASSIUM SORBATE, SODIUM STEAROYL LACTYLATE), SOY PROTEIN CONCENTRATE, LOCUST BEAN GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, MOLASSES, HONEY. CONTAINS: EGGS, MILK, SOY, WHEAT. MAY CONTAIN: PEANUTS, ALMONDS, HAZELNUTS, PECANS, WALNUTS.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 28 Jan 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

6 low · 13 not assessed

13 of 19 ingredients not yet assessed · Show all
  10. 16Propylene Glycol Mono- And Diesters Of Fats And Fatty AcidsEmulsifiercommercial_presenceNot assessed

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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