Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 13 Apr 2026
TERIYAKI WITH PINEAPPLE JUICE 30 MINUTE MARINADE
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Ammonia caramel).
- Critical
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 13 Apr 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pineapple juice from concentrate23.7%No flag
- Sherry cooking wine0.6%No flag
- Red wine vinegar0.6%No flag
- Caramel color · E150a0.6%No flag
- Natural flavouring0.6%No flag
- Xanthan gum · E4150.6%No flag
- Sodium benzoate · E2110.6%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Potassium sorbate · E2020.6%No flag
- Preservative0.6%No flag
- Citric acid · E3300.6%No flag
- Calcium disodium EDTA · E3850.6%No flag
- Preservative0.6%No flag
- Colour3.6%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
WATER, PINEAPPLE JUICE FROM CONCENTRATE, HIGH FRUCTOSE CORN SYRUP, SALT, SOY SAUCE (WATER, SOYBEANS, WHEAT AND SALT), SHERRY COOKING WINE, SUGAR, RED WINE VINEGAR, CARAMEL COLOR, MODIFIED CORN STARCH, NATURAL FLAVOR, XANTHAN GUM, DRIED GARLIC, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CITRIC ACID, SPICE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), AMMONIUM BISULFITE (FOR COLOR).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- High Fructose Corn SyrupLow concern
4 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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