Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 14 Apr 2026
Traditional Alfredo Sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 14 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Dairy product2.9%No flag
- Parmigiano reggiano1.5%No flag
- Lactic ferments0.4%No flag
- Xanthan gum · E415<0.1%No flag
- Autollyzed yeast extract<0.1%No flag
- Natural flavouring<0.1%No flag
- Lactic acid · E270No flag
- Romano cheeseNo flag
- Lactic fermentsNo flag
- Salt enzymesNo flag
Show original label text
WATER, SOYBEAN OIL, CREAM, MODIFIED CORN STARCH, DAIRY PRODUCT SOLIDS, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED EGG YOLK (EGG YOLKS, SALT, PHOSPHOLIPASE), SALT, ROASTED GARLIC POWDER, XANTHAN GUM, AUTOLLYZED YEAST EXTRACT, NATURAL FLAVORS, SPICE, LACTIC ACID, ROMANO CHEESE (MILK, CHEESE CULTURES, SALT ENZYMES).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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