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  3. Harina preparada completamente para hacer Hot Cakes
Harina preparada completamente para hacer Hot Cakes
Krusteaz·Snacks · 0041449003153

Harina preparada completamente para hacer Hot Cakes

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Wheat53.6%—›
  • Blanqueada23.2%—
  • Wheat flour11.6%—›
  • Barley5.8%—›
  • E3752.9%—
  • Reduced iron1.5%—›
  • Thiamin0.7%—›
  • E1010.4%—
  • Folic acid0.4%—›
  • Added sugar10%—
  • Sugar5%—›
  • Dextrose5%—›
  • Raising agent6.6%—
  • E500ii3.3%—
  • E5411.7%—
  • E341i1.7%—
  • Modified starch3.3%—›
  • Grado alimenticio3.3%—
  • Salt0.8%—›
  • Vegetable oil0.8%—›
  • Egg white0.8%—›
  • Milk0.4%—›
  • Buttermilk0.4%—›
  • Contiene0.2%—
  • Wheat0.2%—›
  • Barley0.1%—›
  • Soya<0.1%—›
  • Dairy<0.1%—
  • Huevos. puede contener nueces de árboles.<0.1%—
  • Calcium phosphates (E341)⚠ Low
Show original label text

HARINA DE TRIGO ENRIQUECIDA Y BLANQUEADA (HARINA DE TRIGO, HARINA DE CEBADA MALTEADA, NIACINA, HIERRO REDUCIDO, TIAMINA, RIBOFLAVINA, ÁCIDO FÓLICO), AZÚCARES AÑADIDOS (AZÚCAR, DEXTROSA), LEUDANTES (BICARBONATO DE SODIO, FOSFATO DE ALUMINIO Y SODIO, FOSFATO MONOCÁLCICO), ALMIDÓN MODIFICADO (GRADO ALIMENTICIO), SAL, ACEITE VEGETAL (DE SOYA), CLARAS DE HUEVO, SÓLIDOS DE LA LECHE (SUERO DE MANTEQUILLA). _CONTIENE: TRIGO (GLUTEN), CEBADA (GLUTEN), SOYA, DERIVADO LÁCTEO, HUEVOS._ _PUEDE CONTENER NUECES DE ÁRBOLES._

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  3. 03SALTCompoundNot assessed
  4. 04PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  5. 05Castor oil, polymd., oxidizedCompoundNot assessed
  6. 06Vegetable oilsCompoundNot assessed
  7. 07Linseed oil, polymd., oxidizedCompoundNot assessed
  8. 08GreaseCompoundNot assessed
  9. 09Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  10. 10SOYBEAN OILCompoundNot assessed
  11. 11Castor oil, oxidizedCompoundNot assessed
  12. 12SOAPCompoundNot assessed
  13. 13ALBUMENCompoundNot assessed
  14. 14MILKCompoundNot assessed
  15. 15BARLEYCompoundNot assessed
  16. 16SOYBEANCompoundNot assessed

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