Declared allergens
This product declares Egg, Fish, Gluten, Mustard, Soy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Sałatka z tuńczyka
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Sodium benzoate).
- High
Allergens
- Egg
- Fish
- Gluten
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pasta32%No flag
- Mayonnaise25%No flag
- Mustard0.6%No flag
- Spirit vinegar<0.1%No flag
- Condiment<0.1%No flag
- Spirit vinegar0.6%No flag
- Egg yolk powder0.6%No flag
- Thickener0.4%No flag
- Acetylowany adypinian diskrobiowy · E14220.2%No flag
- Guma ksantanowa · E415<0.1%No flag
- Guma guar · E412<0.1%No flag
- Acidity regulator0.4%No flag
- Kwas cytrynowy · E3300.2%No flag
- Kwas jabłkowy · E296<0.1%No flag
- Kwas askorbinowy · E300<0.1%No flag
- Kwas winowy · E334<0.1%No flag
- Preservative2.5%No flag
- Benzoesan sodu · E2110.4%Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Sorbinian potasu · E2022.1%No flag
- Condiment0.8%No flag
Show original label text
makaron gotowany (mąka _pszenna_, woda), majonez (olej rzepakowy, woda, cukier, musztarda (woda, _gorczyca_, ocet spirytusowy, cukier, sól, przyprawy), ocet spirytusowy, żółtko _jaj_ w proszku, sól, substancje zagęszczające (acetylowany adypinian diskrobiowy, guma ksantanowa, guma guar); regulatory kwasowości (kwas cytrynowy, kwas jabłkowy, kwas askorbinowy, kwas winowy); substancje konserwujące (benzoesan sodu, sorbinian potasu)), brokuły parowane, tuńczyk 18% (_tuńczyk_ 82%, olej sojowy, sól), natka pietruszki suszona, sól, przyprawy.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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