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- Tomato puree43.7%—
- Glucose fructose syrup23.8%—
- Water17.5%—›
- Spirit vinegar9.9%—
- Red onion4.8%—
- Modified starch0.1%—›
- Salt<0.1%—›
- Herb<0.1%—
- Flavouring<0.1%—
- Soy sauce—›
- Soya—›
- Gluten aus Weizen—
- Spice—›
- Ancho Chili—
- Acid—›
- E270—
- Mustard seed—›
- Thickener—
- E415—
Show original label text
Tomatenmark, Glukose-Fruktose-Sirup, Wasser, Branntweinessig, rote Zwiebeln (4,8%), modifizierte Stärke, Salz, Kräuter, Aroma, Sojasauce (enthält _Soja_, _Gluten aus Weizen_), Gewürze, Ancho Chili, Säuerungsmittel Milchsäure, _Senfsaaten_, Verdickungsmittel Xanthan.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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