Declared allergens
This product declares Celery, Egg, Mustard.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Soljanka
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Celery
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Säuerlich-scharfe Suppe mit Jagdwurst50%No flag
- Gewürzgurken25%No flag
- Paprika or bell pepper12.5%No flag
- Mustard6.3%No flag
- Stabiliser3.1%No flag
- Natriumnitrit · E2503.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Paprika or bell pepper3.1%No flag
- GewürzgurkenNo flag
- Cucumber or gherkinNo flag
- Branntweinessig ZutatenNo flag
- JagdwurstNo flag
- Pork meatNo flag
- BaconNo flag
- Enthalt ZuckerNo flag
- Pork meatNo flag
- GeräuchertNo flag
- Pork meatNo flag
- Spirit vinegarNo flag
- Senf StabilisatorNo flag
- Natriumnitrit · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Beech wood smokeNo flag
- Double concentrated tomatoNo flag
- ThickenerNo flag
- Guarkernmehl · E412No flag
- Chick egg white or proteinNo flag
- Magermilchpulver Weizenmehl Gewichtsverlust durch ErhitzenNo flag
- Von Eiern aus FreilandhaltungNo flag
Show original label text
Säuerlich-scharfe Suppe mit Jagdwurst, Gewürzgurken und Paprika. Senf, Stabilisator: Natriumnitrit), 11% Paprika, 10% Gewürzgurken (Gurken, Branntweinessig Zutaten: Wasser, 19%* Jagdwurst (Schweinefleisch, Wasser, Speck, Speisesalz, Gewürze (enthalt Zucker, Speisesalz), 6%* Schweinefleisch gegart, geräuchert (Schweinefleisch, Speisesalz, Zwiebeln, Zucker, Branntweinessig, modifizierte Stärke, Rapsöl, Gewürze (enthält Sellerie, Senf Stabilisator: Natriumnitrit; Buchenholzrauch), Tomatenmark doppelt konzentriert, Tomaten, Verdickungsmittel: Guarkernmehl; Speisesalz, Hühnereieiweiß**, Magermilchpulver Weizenmehl Gewichtsverlust durch Erhitzen. **von Eiern aus Freilandhaltung.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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